From the Main Menu, all automatic cooking programs can be activated; all manual cooking can be programmed; settings can be
adjusted; and instructions, preparation, and tips can be accessed.
This manual covers different models. The oven you have purchased may have some or all of the items listed. The locations and
appearances of the features shown here may not match those of your model.
Convection Model
Select mode:
Cook
SpeedCook
Convection
Reheat
Back
Start
Select mode:
Defrost
Steam
Back
Start
Non-convection Model
Select mode:
Cook
Defrost
Back
Start
The following demonstrates a sequence showing how to bake a
potato from the "Built-in Foods" menu.
1. Touch the START button or touch the MICROWAVE button
(on combination oven models).
2. From the Select Mode menu, touch the quickset pad
next to "Cook."
Cook
Reheat
10
Foods
More
Back
Melt
Soften
More
Back
Reheat
Steam
More
Back
Menu Demonstration
Select mode:
SpeedCook Foods
Convection
1 of 3
Start
More
Main Menu
Select mode:
Recipe
Convect Roast
Conversion
Convect Bake
Start
More
Select mode:
Boil & Simmer
Keep Warm
Broil & Gril
Browning Pan
Start
More
Select mode:
Boil & Simmer
Melt
Keep Warm
Soften
Start
More
3. Touch the quickset pad next to BAKED POTATO.
4. Use the quickset pad to select one of the preset quantities.
5. Choose the desired Doneness by pressing the
"< Less" or "> More" buttons.
6. Press START.
Select mode:
My Creations
Setup Menu
Turntable:
Button Lock
On
Back
Start
More
Select mode:
My Creations
Setup Menu
Turntable:
Button Lock
On
Back
Start
More