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Description of your oven
Description of Functions
Symbol
7
Function
Cooking vegetables and food.
Steam
Cooking and heating carefully.
Heating and cooking small portions of food.
Broiler
Broiling food.
Convection
Roasting and baking.
Cooking meals with hot damp circulating air.
Steam +
Cooking potatoes, rice.
Convection
Moist garnishing.
Broiling meat and fish.
Broiler + Fan
Broiling poultry.
Potatoes – deep frozen, defrosting and roasting.
Water
Water Hardness setting /
Hardness /
Descaling function
Descaling
Foods / Function