Lemon Sorbet - Domo DO9030I Mode D'emploi

DO9030I
Time : +/- 20 min.
ICE CREAM FROM WILD FRUITS (blue berries, strawberries, raspberries)
400g fruit of choice – egg white of 1 egg – 100g sugar – 1 dl milk – 1 dl cream
– (lemon juice)
Mix the fruit, sugar and cream. When everything is properly mixed, add the milk, the
batter egg white and to your liking a bit of lemon juice. Add the mixture to the ice
cream maker.
Time : +/- 20 min.
LEMON ICE
4 lemons – 150g sugar – 2 dl milk 2 dl cream
squeeze the lemons, mix the juice with the sugar and add the milk and cream. Mix
everything thoroughly and add it in the ice cream maker.
Time : +/- 20 min.
FRUIT SORBET
400-500g fruit (of choice) – 1 dl water – 100 g sugar
Mix the fruit, add the sugar and the water ( if necessary strain it) en add everything in
the ice cream maker.
Time : +/-20 min.

LEMON SORBET

1 egg white – 2 dl lemon juice –200g sugar – 3 dl water
Peel 2 lemons, without the white under the skin. Let the skin soak in the 3 dl water for
about 30 min. Strain the water and the lemon juice. Mix this fluid together with the
sugar and the egg white. Add this mixture in the ice cream maker.
Time : +/- 20 min.