Whirlpool AKZM 756 Manuel D'utilisation Et D'entretien page 18

Tested Recipes Table (in compliance with regulations EC 60350:2009-03 and DIN 3360-12:07:07)
Recipe Function Preheating
IEC 60350:2009-03 § 8.4.1
Shortbread
biscuits
IEC 60350:2009-03 § 8.4.2
Small cakes
IEC 60350:2009-03 § 8.5.1
Fatless sponge
cake
IEC 60350:2009-03 § 8.5.2
Two apple pies
IEC 60350:2009-03 § 9.1.1
Toast**
IEC 60350:2009-03 § 9.2.1
Burgers**
DIN 3360-12:07 § 6.5.2.3
Apple cake, yeast
tray cake
DIN 3360-12:07 § 6.6
Roast pork
DIN 3360-12:07 annex C
Flat cake
The cooking table suggests the functions and ideal temperatures for obtaining best results with any type of recipe. For hot air
cooking on a single level, it is advisable to use the third shelf and the same temperature suggested for "CONVECTION BAKE"
cooking on several levels.
** When grilling, it is advisable to leave 3-4 cm free from the front edge of the grill to facilitate removal.
The indications given in the table are intended without the use of the sliding runners.
Energy efficiency class (in accordance with EN50304)
Use the relevant table to carry out the tests.
Shelf Temperature
(from bottom)
Yes 3
Yes 1 - 4
Yes 3
Yes 1 - 4
Yes 2
Yes 2 / 3
Yes 1 - 4
- 5
- 5
Yes 3
Yes 1 - 4
- 3
Yes 3
Yes 1 - 4
Time
(°C) (min)
170 15 - 25 Drip-tray / baking tray
Shelf 4: baking tray (switch levels halfway
through cooking)
160 25 - 35
Shelf 1: drip-tray
170 20 - 30 Drip-tray / baking tray
Shelf 4: baking tray (switch levels halfway
through cooking)
160 20 - 30
Shelf 1: drip-tray
170 30 - 40 Cake tin on wire shelf
185 55 - 75 Cake tin on wire shelf
Shelf 4: cake tin on wire shelf (switch levels
halfway through cooking)
175 75 - 95
Shelf 1: cake tin on wire shelf
High 3 - 6 Wire shelf
Shelf 5: wire shelf (turn food halfway through
cooking)
High 18 - 30
Shelf 4: drip-tray with water
180 30 - 40 Drip-tray / baking tray
Shelf 4: baking tray (switch levels halfway
through cooking)
160 50 -60
Shelf 1: drip-tray
Shelf 3: wire shelf
190 150 -170
Shelf 2: drip-tray with water (top-up when
necessary)
170 35 - 45 Drip-tray / baking tray
Shelf 4: baking tray (switch levels halfway
through cooking)
160 40 - 50
Shelf 1: drip-tray
GB16
Accessories and notes