Cleaning The Appliance - Medion MD 16980 Mode D'emploi

Type of ice Ingredients
cream
Raspberry 100 g raspberries
ice cream (or other Berry)
100 g natural yo-
or other
ghurt
berry ice
1 tbsp whipping
cream
cream
1 tbsp sugar
Frozen yo- 100 ml yoghurt
ghurt 75 ml quark (curd
cheese)
75 ml whipping
cream
1 tbsp sugar
A few drops of
vanilla extract

8. Cleaning the appliance

WARNING!
Risk of electric shock!
There is a risk of electric shock due to live parts.
 Never immerse the appliance or power supply in water or other liquids!
 Disconnect the plug from the mains socket before cleaning the appliance.
 Remove the cover with the motor block and stirrer.
 Dismantle the motor block and the stirrer by pressing the release button.
 Pull the cover off the splash guard lid by pressing together the two internal lock-
ing tabs with your thumb and index finger.
 Clean the aluminium bowl with hot water, washing-up liquid and a damp cloth.
 Clean the accessories with hot water and washing-up liquid.
 Wipe the surfaces of the appliance with a slightly damp, soft cloth.
ATTENTION!
Possible material damage!
Avoid using sharp or abrasive cleaning products.
Sensitive surfaces can be damaged if handled incorrectly.
 Do not use any harsh or abrasive cleaning agents or objects to clean the acces-
sories and the housing because these items could damage the surfaces.
 Use a mild cleaning agent e.g. washing-up liquid and a soft cloth.
30 of 70
Preparation
Wash the berries and then purée them using a
hand blender.
Mix in the sugar, whipping cream and yoghurt.
Sweeten with sugar to taste and process further
in the ice cream maker.
Press the ice cream or soft ice cream button.
A beep will sound as soon as the ice cream is fin-
ished.
Mix together the yoghurt, whipping cream,
quark, the vanilla extract and the sugar. Stir the
ingredients and pour them into the ice cream
maker.
Press the ice cream or soft ice cream button.
A beep will sound as soon as the ice cream is fin-
ished.