IKEA IBMS1455 Guide D'utilisation Et D'entretien page 2

TABLE OF CONTENTS
BUILT-IN MICROWAVE OVEN SAFETY ....................................... 3
Electrical Requirements ............................................................... 4
PARTS AN D FEATU RES ................................................................ 5
Turntable ...................................................................................... 5
MICROWAVE OVEN CONTROL .................................................... 6
Indicators and Icons..................................................................... 6
Display .......................................................................................... 7
Start .............................................................................................. 7
Stop .............................................................................................. 7
Add 30 seconds ........................................................................... 7
Program Dial................................................................................. 7
Settings Dial ................................................................................. 7
Clock ............................................................................................ 7
Tones ............................................................................................ 7
Control Lock ................................................................................. 7
Cooling Fan .................................................................................. 7
MICROWAVE OVEN USE .............................................................. 8
Food Characteristics .................................................................... 8
Cooking Guidelines ...................................................................... 8
Cookware and Dinnerware .......................................................... 9
Aluminum Foil and Metal ............................................................. 9
Microwave Cooking Power .......................................................... 9
Manual Cooking ......................................................................... 10
Doneness ................................................................................... 10
Cook ........................................................................................... 10
Reheat ........................................................................................ 11
Defrost ........................................................................................ 11
Popcorn, Baked Potatoes and Dinner Plate .............................. 12
MICROWAVE OVEN CARE .......................................................... 13
General Cleaning ........................................................................ 13
TROUBLESHOOTING .................................................................. 14
ASSISTANCE OR SERVICE ......................................................... 15
In the U.S.A ................................................................................ 15
In Canada ................................................................................... 15
Replacement Parts ..................................................................... 15
WAR RANTY .................................................................................. 16
TABLE DESMATIERES
SI_CURITI_ DU FOUR .A MICRO-ONDES ENCASTRI_ ............... 17
Sp6cifications electriques .......................................................... 19
PIF:CES ET CARACTI_RISTIQUES .............................................. 19
Plateau rotatif ............................................................................. 19
TABLEAU DE COMMANDE DU FOUR .A MICRO-ONDES ....... 20
Indicateurs et ic6nes .................................................................. 20
Affichage ..................................................................................... 21
Mise en marche .......................................................................... 21
Arret ............................................................................................ 21
Ajouter 30 secondes .................................................................. 21
Bouton rotatif Programme ......................................................... 21
Bouton rotatif Reglages ............................................................. 21
Horloge ....................................................................................... 21
Signaux sonores ......................................................................... 21
Verrouillage des commandes ..................................................... 21
Ventilateur de refroidissement ................................................... 21
UTILISATION DU FOUR .A MICRO-ONDES ............................... 22
Caracteristiques des aliments .................................................... 22
Guide de cuisson ........................................................................ 22
Ustensiles de cuisson et vaisselle .............................................. 23
Papier d'aluminium et m6tal ....................................................... 23
Puissance de cuisson des micro-ondes .................................... 23
Cuisson manuelle ....................................................................... 24
Degr6 de cuisson ....................................................................... 24
Cuisson ....................................................................................... 24
R6chauffage ............................................................................... 25
Decong61ation ............................................................................ 26
Ma'fs 6clat& pommes de terre au four et assiett6e ................... 27
ENTRETIEN DU FOUR ,&,MICRO-ONDES ................................. 28
Nettoyage g6n6ral ...................................................................... 28
DI_PANNAGE ................................................................................. 29
ASSISTANCE OU SERVICE ......................................................... 30
Au Canada .................................................................................. 30
Pieces de rechange .................................................................... 30
GARANTIE ..................................................................................... 31
2