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Materials to be avoided in the microwave oven
• Aluminium tray: may cause arcing. Transfer food into a microwave-safe dish.
• Food carton with metal handle: may cause arcing. Transfer food into a microwave-safe dish.
• Metal or metal-trimmed utensils: metal shields the food from microwave energy. Metal trim
may cause arcing.
• Metal twist ties: may cause arcing and could cause a fire in the oven.
• Paper bags: may cause a fire in the oven.
• Plastic foam: plastic foam may melt or contaminate the liquid inside when exposed to high
temperature.
• Wood: wood will dry out when used in the microwave oven and may split or crack.
USE
CONTROL PANEL
• With the top knob of the control panel, you can set the cooking time by
turning the knob, up to 30 minutes.
• With the bottom knob, you can set the desired power by turning the knob
to one of the positions (power levels).
• Always set the time to 0 when the machine is not in use.
You can consult the table below as a guideline for settings:
Power
Low
Defrost
M. Low
Med.
M. High
High
The table below is an indication for the defrost time for various foods.
Food, weight
Meat 0.1-1 kg
Poultry 0.2-1 kg
Seafood 0.1-0.9 kg
INSTRUCTIONS FOR USE
• Place the food on the glass turntable and close the door. Make sure the food is in a microwave-
safe container.
48
Output
17%
120 W
37%
260 W
40%
280 W
66%
460 W
85%
595 W
100%
700 W
www.domo-elektro.be
Application
Keep warm, softening ice cream
Thawing
Softening butter
Slow cooking: stew, fish,...
Normal cooking: rice, fish, chicken, meat
Quick cooking: heating up, boiling water,
vegetables,...
Defrost time
1:30-26:00
2:30-22:00
1:30-14:00
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