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8. Remove the plug 2 from the mains sock-
et after use. This is the only way to en-
sure that the machine is completely free
of current.
6.2 Regulating temperature
The best cooking temperature depends
chiefly on the type of food being cooked.
NOTES:
• During operation, the temperature indi-
cator light 5 (and thus the heater) will
continually switch on and off. This
serves to maintain as constant a temper-
ature as possible.
• In the higher temperature range, the
heater will switch to continuously on,
with temperature indicator light 5 also
remaining permanently on.
1. If the temperature is too high, turn the
temperature regulator 4 one notch to-
wards "0".
2. If the temperature is too low and it is
taking too long to cook, turn the temper-
ature regulator 4 one notch towards
MAX.
6.3 Preparing the raclette
1. Fill the raclette pans 9 with your chosen
ingredients.
DANGER! Risk of injury
through burning!
Do not overfill the pans 9, otherwise the
ingredients could be too thick and could
burn.
WARNING! Risk of material damage!
Only use the plastic spatulas 10 includ-
ed in the items supplied and under no
circumstances cutlery made of metal.
2. Put the raclette pans 9 on the grill in the
recesses 7.
20 GB
3. Remove the raclette pans 9 from the ap-
pliance as soon as the ingredients are
cooked.
4. Slide the contents of the raclette pan 9
onto a plate using the plastic spatu-
la 10 and enjoy.
NOTES:
• As the raclette pans 9 have an anti-stick
coating, they do not require oiling be-
fore each use.
• If the coating of the raclette pans 9 has
been damaged as a result of improper
use, this is not a reason for complaint.
6.4 Grilling with the grill pan
The grill plate 1 is for grilling meat, sausag-
es, fruit and vegetables.
7. Cleaning
DANGER!
To avoid the danger of an electric
shock or damage:
Remove the plug 2 from the mains socket
before starting to clean the appliance.
Never immerse the appliance in water,
and protect it from splashes and water
droplets.
Before cleaning, allow the appliance to
cool down to avoid the risk of burns.
CAUTION:
Never use abrasive, corrosive or caustic
cleaning materials. This may damage
the appliance and the coated surface of
the grill plate 1 and raclette pans 9.
NOTE: Don't wait too long to wash after
cooling so that the food remains don't dry
on and become difficult to remove.
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