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CLEANING AND MAINTENANCE
Do not use abrasive cleaning agents or
solvents.
1. Set the temperature control knob to the 0 position
and disconnect the mains plug from the mains
socket.
2. Take out the food and store in a cool location.
3. Clean the appliance with a soft cloth, warm water
and detergent.
4. Wipe the door seal with clear water only and then
wipe dry thoroughly.
5. After cleaning reconnect and adjust the
temperature control knob as desired.
6. Put the food back into the appliance.
C
T
leaning
ips
R
•
emove all shelves, door shelves, vegetable containers,
removable accessories (such as egg tray and ice cube tray if
included) and/or drawers from the appliance.
warm soapy water with a soft sponge. Rinse and dry thoroughly.
W
•
ipe the interior parts (including door switch, temperature
control knob and lamp cover) with a damp cloth soaked in a
mixture of warm water and dishwashing liquid.
stains, use baking soda.
W
•
ipe down the doors, including edges, with a microfiber cloth
dampened with a mild dishwashing liquid and water.
wetsponge and soft brush (such as toothbrush) to remove any
stuck-on food.
GB-13
W
ash them in
F
or stubborn
U
se a
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