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How to Toast
1
Plug in toaster oven. Place
oven rack in HIGH RACK POSITION
(shown) for toast, English
muffins, bagels, and waffles.
5
w WARNING
Fire Hazard.
• If contents ignite, do not open oven door. Unplug
oven and allow contents to stop burning and cool
before opening door.
2
Turn Temperature Dial to
maximum temperature. Place
food in oven.
• When toasting only two slices of bread,
place bread in middle of oven rack to get even
toasting on top and bottom.
• To toast bagels, English muffins, and waffles,
place oven rack in HIGH RACK POSITION and
place food cut/split side facing up. This will
toast the cut/split side more than the outside
food. Set Timer to desired setting.
• To toast regular toaster pastries or frozen
pastries, place oven rack in the HIGH RACK
POSITION. Select a lighter color and toast
directly on the oven rack. If pastry has a glaze
or frosting, use baking pan.
• Do not operate with door open or removed.
• Do not leave appliance unattended when in
operation.
• Always unplug toaster oven when not in use.
3
Turn Function Dial to T
.
oasT
• When toasting, condensation may form on the
oven door. The moisture will slowly escape
from the enclosed oven.
• The number of slices of bread and the bread
freshness will affect toast color. For example,
toasting 4 slices of bread will require a darker
toast color setting than 2 slices of bread. Adjust
the Timer based on desired color and number
of slices.
• If you are not satisfied with the color balance
between the two sides of your food in the
recommended rack position, select a different
rack position.
4
Rotate Timer past 10 and then
back to desired toast color. A
bell will sound when the toast
cycle is complete.
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