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5. LOADING DISHES
Using the upper basket
The upper basket is provided with mobile
racks hooked to the sides of the basket,
which can be regulated into 4 positions.
In the lowered position (A-A1) the racks
may be used for such items as: tea and
coffee cups, kitchen knives and ladles.
Also glasses with stems may be safely
hung on the ends of the racks.
In the upright position (B-B1) the racks
allow you to load dinner plates and soup
plates. Plates should be loaded vertically
with the underside of the plate towards
the back of the dishwasher with a space
between each plate to allow water to pass
freely.
It is advisable to load large plates
(approx. 26 or more cm) slightly tilted
towards the rear to facilitate introduction
of the basket into the machine.
Salad bowls and plastic bowls may also
be loaded on the upper basket. It is
advisable to block these in place so that
the jets of water do not make them
overturn.
The upper basket has been designed to
offer maximum flexibility in use and can
be loaded with up to 24 plates on two
rows, up to 30 glasses on five rows or a
mixed load.
example of loading see fig. 1 and 2.
Upper basket (fig. 1)
Upper basket (fig. 2)
Using the lower basket
Saucepans, oven dishes, tureens, salad
bowls, lids, serving dishes, dinner plates,
soup plates and ladles can be loaded on
the lower basket.
Place the cutlery in the plastic cutlery
holder with the handles pointing upwards.
Place the cutlery holder on the lower
basket (fig. 3 and 4), making sure that
the cutlery does not get in the way of the
rotating arms.
The lower basket has a safety-stop
device, for its safe extraction, also
especially useful with a full load. For
loading salt, cleaning filter and for
ordinary maintenance, the complete
extraction of the basket is necessary.
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