Amica 2013CCTs Serie Notice D'utilisation page 101

BAKING IN THE OVEN – PRACTICAL HINTS
Oven with automatic air circulation (including a fan and top and bottom heaters)
Type of
dish
The times are apply to dish that is placed into a cold oven. For the preheated oven, the times should be
reduced by about 5-10 minutes.
Preheat
1)
Baking smaller items
2)
Note: The figures given in Tables are approximate and can be adapted based on your own experience
and cooking preferences.
Type Temperature
of heating
160 - 170
155 - 170
220 - 240
160 - 200
150
1)
1)
1)
210 - 220
190
230 - 250
225 - 250
160 - 230
180 - 190
160 - 180
190 - 210
170 - 190
101
Level
2 - 3 30 - 50
3 25 - 35
3 25 - 40
3 25 - 40
2 15 - 25
2 45 - 60
2 - 3 60 - 70
4 14 - 18
2 120 - 150
2 90 - 120
2 70 - 90
2 45 - 60
2 40 - 50
3 40 - 50
Time
(min.)
2)
2)