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FREEZER COMPARTMENT
• The freezer compartment allows you to freeze fresh products as well as store frozen products.
• The quantity of food to be frozen must not exceed the quantity indicated on the rating plate. If
the quantity to be frozen is greater than this value, it is still possible to freeze in several batches.
Freezing fresh produce
• Freeze only top quality products, after cleaning and preparing them if necessary.
• Allow cooked dishes to cool to room temperature before placing them in the freezer.
• All products to be frozen must be packed in polyethylene bags, "special freezer" aluminium
trays or plastic boxes. These packages must be airtight.
• Each pack must be proportioned according to the importance of family consumption, so that
it can be used in one go. Small packs allow rapid and even freezing.
• Do not freeze in one go a quantity of product greater than the freezing capacity of the
appliance indicated on the rating plate.
• A thawed product should never be refrozen.
• Do not place liquids in their glass packaging, soft drink bottles or cans in the freezer, as
they may burst.
• Do not eat popsicles straight out of the freezer to avoid cold burns.
To freeze fresh produce:
• Adjust the thermostat to obtain the lowest possible temperature without causing it to reach
a value below 0 °C in the refrigerator.
• Do not open the freezer door during a freezing operation.
• Leave the appliance in freezing mode for 24 hours, then, at the end of this time, return the
thermostat button to the medium position.
When using the appliance
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