Télécharger Imprimer la page

FAR CB2323NFW Mode D'emploi page 31

Publicité

Les langues disponibles

Les langues disponibles

Food storage suggestion
Refrigerator compartments
Door or balconies of fridge
compartment
(Suggest to consume them within
2 days, set the temperature at 4 )
Crisper drawer (salad drawer) Fruits, herbs and vegetables
(Suggest to consume them within
3 days, set the temperature at 4 )
GB
Fridge shelf
(Suggest to consume them within
5 days, set the temperature at 4 )
Freezer drawer (s)/shelf
(Suggest to consume them within
2 months, set the temperature at -18
or lower�)
54
Type of food
Foods with natural
preservatives, such as jams,
juices, drinks, condiments� Do
not store perishable foods�
should be placed separately in
the crisper bin�
Do not store bananas,
onions, potatoes, garlic in the
refrigerator�
Raw meat, poultry, fsh (for
short-term storage) Dairy
products, eggs Foods that
do not need cooking, such as
ready-to-eat foods, deli meats,
leftovers�
Foods for long-term storage�
Bottom drawer/shelf for raw
meat, poultry, fsh�
Middle drawer/shelf for frozen
vegetables, chips� Top drawer/
shelf for ice cream, frozen fruit,
frozen baked goods�
Energy-saving tips
Install the fridge or freezer in a cool place ont of direct sunlight
and away from cookers, heaters, dishwashers or any hot air
emitting items�
Do not set the fridge and freezer temperatures lower than
necessary� Set the internai temperature within the correct range
e�g� adjust the thermostat at middle position for 4°C in the fridge
compartment and -18°C in the freezer respectively�
Let pre-cooked foods cool down before placing them in the fridge
or freezer� This will prevent the internai temperature of the fridge
from rising�
Keep your fridge full, but not over crowded, this helps reduce
«cold» air loss� Meanwhile, avoid overloading the fridge or
freezer� Try to leave about 20% free space for air circulation�
To prevent cold air escaping, limit the frequency of opening door�
When retuning from shopping, sort foods to be kept in your
fridge before opening the door� Only open the door to put food in
or take it out�
Make sure the door seal is clean and in good condition� It should
hold a piece of paper tightly in place when shut�
Defrost regularly or when ice is more than 5mm thick� Thick ice
covering the inner sides significantly increases energy use�
The combination of the drawers, baskets and shelves shown in
the device description is optimal for efficient energy savings�
Changing the combination proposition could alter the efficiency�
GB
55

Publicité

loading