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• Local instructions regarding the discharge of air should be
observed.
• The appliance is not intended to be operated by means of an
external timer or a separate remote control system.
• In connection with electrical safety, the appliance should not be
cleaned with high pressure cleaners of steam cleaners.
• Warning: Avoid the risk of electric shock. Ensure the appliance
is switched off before replacing lighting or cleaning the appliance.
• Do not use the appliance if the fat filter is not mounted or not
mounted properly.
• Do not lean against the appliance.
• Never use the appliance as a shelf, unless this is expressly
indicated.
• Ensure sufficient ventilation when using the appliance together
with a gas hob.
• The discharge may not be connected to a flue channel that is
used for other appliances.
• Never flambé below the cooker hood and always clean the filters
in time. Deep-frying should always take place under continuous
supervision, in order to prevent the fat from catching fire.
• Clean the appliance regularly (at least once per month) both on
the inside and outside. Insufficient cleaning or replacing the filter
too late could pose a fire hazard.
• The fat filters can become hot during use. Therefore wait at least
30 minutes after cooking before you start cleaning.
• Caution! Due to intensive use, condensation could occur on the
appliance. Condensation can be easily removed with a dry cloth.
• Fat and oil are combustible when overheated. Stay in the vicinity
when preparing meals.
•
Fire hazard! If the instructions for cleaning or for replacing
the fat filters and/or carbon filters are not observed, this will
pose a risk of fire.
•
Fire hazard! due to fat depositions in the metal fat filter.
Never work with open fire under the appliance (such as
flambèing). Always use the appliance with the metal fat filter.
Clean the metal fat filter regularly.
•
Fire hazard! due to overheating of fat or oil. Always maintain
supervision when heating fat and oil. Never extinguish the fire
with water; always use a fire blanket, lid or plate.
• The appliance could have sharp edges; be careful during
cleaning.
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