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IMPORTANT:
Observe all governing codes and ordinances.
For best performance, the 300 Series should not be used above
cooking surfaces with a BTU rating of more than 60,000 BTUs.
It is the installer's responsibility to comply with installation
clearances specified on the model/serial rating plate. The
model/serial rating plate is located inside the range hood on
the rear wall.
Range hood location should be away from strong draft areas,
such as windows, doors and strong heating vents.
Cabinet opening dimensions that are shown must be used.
Given dimensions provide minimum clearance. Consult your
cooktop/range manufacturer installation instructions before
making any cutouts.
Grounded electrical outlet is required. See "Electrical
Requirements" section.
The hood is factory set for vented installations. For
recirculating installations, Recirculation Kit Part Number
4396565, including vent cover and 2 charcoal filters, is
available from your dealer.
All openings in ceiling and wall where range hood will be
installed must be sealed.
For Mobile Home Installations
The installation of this range hood must conform to the
Manufactured Home Construction Safety Standards, Title 24
CFR, Part 328 (formerly the Federal Standard for Mobile Home
Construction and Safety, Title 24, HUD, Part 280) or when such
standard is not applicable, the standard for Manufactured Home
Installation 1982 (Manufactured Home Sites, Communities and
Setups) ANSI A225.1/NFPA 501A*, or latest edition, or with local
codes.
Product Dimensions
5 ⁷⁄₈" (14.9 cm) diam.
exhaust collar
14 ⁷⁄₈"
(37.8 cm)
10 ⁵⁄₁₆"
(26.2 cm)
19 ¹⁄₂"
(49.5 cm)
4
Location Requirements
centerline
of hood
8 ¹⁄₁₆"
(20.5 cm)
29 ⁷⁄₈" (75.9 cm) - 30" (76.2 cm) model
35 ⁷⁄₈" (91.1 cm) - 36" (91.4 cm) model
Vent and electrical openings and mounting screw locations
centerline of
exhaust collar
4"
(10.2 cm)
³⁄₈
1
"
(3.5 cm)
Installation Clearances
18" (45.7 cm)
min. clearance
upper cabinet
to countertop
1³⁄₈"
(3.5 cm)
mounting screws
⁷⁄₈
5
"
locations (4)
(14.9 cm)
diam.
centerline
of hood
¹⁄₁₆
8
"
(20.5 cm)
¹⁄₂
13
" (34.3 cm) - 30" (76.2 cm) model
¹⁄₂
16
" (41.9 cm) - 36" (91.4 cm) model
30" (76.2 cm) or
36" (91.4 cm) min.
cabinet opening width
30" (76.2 cm) min.
bottom of hood to
cooking surface
13" (33 cm)
cabinet depth
36" (91.4 cm)
base cabinet
height
⁹⁄₁₆
10
"
(26.8 cm)
⁷⁄₈
"
(2.2 mm)
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