OPERATION - General
This appliance is only intended for domestic use, not for professional use.
1. Timer dial
2. Power indicator light
3. Temperature pilot light
4. Temperature dial
5. Transparent safety plate
OPERATION - Prior to the first use
1. Remove the appliance from the packaging.
2. Clean the appliance thoroughly to remove any manufacturing residues (see "Cleaning and maintenance").
OPERATION - Overheating safeguard
The hot air fryer comes with an overheating safeguard installed. The safeguard is activated once the
temperature reaches its threshold. If this happens, you need to cool down the appliance through the
following steps:
1. Shut down the appliance by turning the timer dial all the way to the left and the temperature dial to the
possition off. Take the plug from the socket.
2. Give the appliance ample time to cool down before using it again.
OPERATION - Use
This multi-faceted appliance can not only be used as a hot air fryer but as an oven as well, so with its simple
settings you can easily and endlessly vary. The baking time for oven dishes is often much shorter as well,
and pre-heating only takes two to three minutes.
1. Place the hot appliance on a stable, horizontal, flat surface.
2. Pull the tray by the grip from the appliance (7) and place it on a stable, horizontal, flat surface. Pull the
transparent safety plate (5) above the release button (6) up. Press the release button and take the frying
basket (8) from the tray.
3. Put the foods into the frying basket, enter it into the tray until you hear a click and push the transparent
safety plate back down over the release button. Also see figure 2.
6. Release button
7. Grip
8. Frying basket
9. Air outlet
10. Cord and plug
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