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speed
usage/food items
1 - 3
Frothing milk
Light mixes e.g. batters and
milkshakes
4 - 5
Cold liquids
Drinks and cocktails
Thicker mixes e.g. pâtés
Mayonnaise
Smoothie drinks
Place the fresh fruit and liquid
ingredients in first (includes
yoghurt, milk and fruit juices).
Then add ice or frozen
ingredients (includes frozen
fruit, ice or ice cream)
5
Mill - use for
Herbs,
Nuts, coffee beans, baby food
and fruit purées
Uncooked meat
Beef steak - cut into 2
cubes
Stock based soups
Soups using milk
We recommend that hot ingredients are allowed to
cool before blending.
However should you wish to process hot
ingredients please read the Hot Blending Safety
instructions.
Ice crushing - operate the
pulse in short bursts until
crushed to the desired
consistency.
Automatic pulsing action.
A change in speed will be
noted -this is normal.
(P)
Operates the motor in a start/stop action. The pulse will
pulse
operate for as long as it is held in position.
recommended speed chart
1
⁄
cm
2
8
quantity recommended
max.
operating
1 litre
10 seconds
1 litre
30 seconds
1.6 litres
15-60 seconds
3 eggs +
60 seconds
450ml oil
1 litre
30-60 seconds
liquid
10g
10 seconds
100g
30 seconds
100g
5 seconds
30 seconds
1.2 litre
Pre-set operating
1 litre
6 cubes
30 seconds
120g
Pre-set operating
time
time
time