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11. To grill food, use only top heat! Grease could otherwise drip onto the heating
rods, causing unpleasant fumes.
BEFORE USING THE APPLIANCE THE FIRST TIME
1.
Remove all packaging (outside and inside). Keep packaging materials away
from children - danger of suffocation! Ensure that all parts are in place and
undamaged.
2.
Clean all removable parts with warm water and a mild washing-up liquid. Do
not use abrasive agents, steel wool or aggressive detergents. Rinse the parts
with clean water. Dry all parts thoroughly.
3.
Wipe off the oven with a damp cloth.
4.
If necessary, clean the heating rods with a damp cloth. Make sure that no
water enters the housing.
5.
Do not immerse the appliance in water or other liquids.
6.
When using the appliance for the first time, there might be some light
smoke. This is normal and should not cause you concern. We recommend
however to pre-heat the appliance before placing any food in it in order to
eliminate all residue.
7.
Place the appliance on a temperature-resistance, stable and level surface.
8.
Ensure that there is proper ventilation around the appliance and keep it at a
safe distance from walls and flammable objects such as curtains.
9.
Ensure that the timer switch is in position 0.
10. Connect the plug of the appliance to the power socket (220–240 V~ AC).
11. Using the temperature switch, set the appliance to 230 °C and select top
and bottom heat.
12. Switch on the appliance by setting the timer switch to the desired baking
time. Before using the oven for the first time, we recommend heating the
appliance for 30 minutes at maximum temperature until there is no more
smoke.
13. After the set baking time has lapsed, the oven beeps and is automatically
switched off. If you wish to prepare a dish that takes longer than 60 minutes
in the oven, you must set the timer again.
14. To shut down the appliance, set the temperature and the timer switch to 0
and allow the oven to cool down.
15. Your oven is now ready for operation.
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