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ETNA OP270ZT Mode D'emploi page 76

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YOUR OVEN
Setting the current time
When the oven is connected to the mains power '0:00' will appear in the display.
1.
Press the clock button.
▷ The hour display will flash.
2.
Use the selection dial to enter the correct hour.
3.
Press the clock button again.
▷ The minute indicator will flash.
4.
Use the selection dial to enter the correct minute.
5.
Press the clock button again to confirm the set time.
The time can be adjusted by press and hold the clock button until the 'hours' indicator
starts to flash. Set the clock as described above.
Remarks
When heating the oven for the first time, you will notice a 'new-oven smell'. This is normal.
The temperature can be changed during cooking.
Cooking times are rough estimates and can vary depending on a number of conditions.
For certain dishes, the oven should be preheated.
If you use baking paper, this should be able to withstand high temperatures.
A lot of steam is released when cooking larger pieces of meat or dishes using dough, such
as pies. This can cause condensation on the oven door. This is a normal occurrence and
does not influence the functioning of the appliance. When the cooking process has ended,
dry the door and the glass.
Prevent condensation from forming and do not allow hot food to cool in a closed oven.
EN 10

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