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Burner Flame Check
• Remove cooking grates and heat tents. Light burners, rotate
knobs from HIGH to LOW. You should see a smaller flame in
LOW position than seen on HIGH. Perform burner flame check
on side burner, also. Always check flame prior to each use. If
only low flame is seen refer to "Sudden drop or low flame" in
the Troubleshooting Section.
Turning Grill Off
• Turn all knobs to the
off position. Turn LP cylinder off by
turning hand-wheel clockwise to a full stop.
Ignitor Check
• Turn gas off at LP cylinder. Press and hold electronic ignitor
button. "Click" should be heard and spark seen each time in
each collector box or between burner and electrode. See
"Troubleshooting" if no click or spark.
Valve Check
• Important: Make sure gas is off at LP cylinder before
checking valves. Knobs lock in off position. To check valves,
first push in knobs and release, knobs should spring back. If
knobs do not spring back, replace valve assembly before using
grill. Turn knobs to LOW position then turn back to off position.
Valves should turn smoothly.
Hose Check
• Before each use, check to see if hoses are cut or worn or
kinked. Replace damaged hoses before using grill. Use only
valve/hose/regulator specified by manufacturer.
Storing Your Grill
• Clean cooking grates.
• Store in dry location.
• When LP cylinder is connected to grill, store outdoors in a
well-ventilated space and out of reach of children.
•
Cover grill if stored outdoors. Choose from a variety of grill
covers offered by Char-Broil at charbroil.com.
• Store grill indoors ONLY if LP cylinder is turned off and
disconnected, removed from grill and stored outdoors.
• When removing grill from storage, follow "Cleaning the
Burner Assembly" instructions before starting grill.
HIGH
LOW
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CAUTION
• Putting out grease fires by closing the lid is not possible.
Grills are well ventilated for safety reasons.
• Do not use water on a grease fire. Personal injury may
result. If a grease fire develops, turn knobs and LP
cylinder off.
• Do not leave grill unattended while preheating or burning
off food residue on HI. If grill has not been regularly
cleaned, a grease fire can occur that may damage the
product.
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