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ATTENTION: A manual valve shall be installed in an accessible location in the gas line external to the
appliance for the purpose of turning on or shutting off gas to the appliance
WARNING: Do not use aerosol sprays in the vicinity of this appliance while it is in operation
Inserting the hotplate
After having removed the various loose parts from the internal and external packing, make sure that the
hotplate in not damaged and is suitable for the specific gas usage. The gas type label is on the underside of
the hotplate base.
In case of doubt, do not use the appliance and contact skilled personnel.
Keep all the packing parts (polystyrene foam, cardboard, staples, etc.) away from children.
Consider the critical dimensions of the appliance, before making an opening in the top surface of the bench
top. (relative measurements as per Fig 1- 2).
Requirements
1. Overhead clearances (Minimum values)
The minimum overhead clearances shall be in accordance with the minimum values indicated in the table
n.1 and are shown and in the fig. 1- 2
Range hoods and exhaust fans shall be installed in accordance with the manufacturer's instructions.
However, in no case shall the clearance between the top of the highest burner of the cooking appliance and
the range hood be less than 25 1/2"( 650mm).
Any other downward facing combustible surface less than 600mm above the top of the highest burner shall
be protected for the full width and depth of the cooking surface area.
However, in no case shall this clearance to any surface be less than 17
Maximum depth for the overheads cabinet is 13" (330mm)
2. Side clearances (Minimum values)
The different side clearances shall be in accordance with the minimum values indicated in the table n.1 and
are shawn and in the fig. 1- 2
The cooking surface area is defined as that part of the appliance where cooking normally takes place and
does not include those parts of the appliance containing control knobs.
Table n.1
Hobs models
Min. Clearances
L1
L2
L3
L4
L5
L6
L7
L8
1
9/16
L9
(*) Note:
-B1 is the min. clearance between the front edge of the appliance and the front edge of the cabinet.
-B2 and B4 are the min. clearance between the left/right side edge of the appliance and the side wall (if
present).
-B3 is the min. clearance between the back edge of the appliance and the back wall.
Attaching the hotplate
To prevent liquids from leaking accidentally into the underlying storage space, the appliance is equipped with
a special gasket. To apply this gasket, carefully follow the instructions in Fig. 3. Lay out the protective sealing
strips along the edges of the opening in the bench top and carefully overlap the strip end. (See Fig. 3). insert
the hotplate into the bench top opening. With a screwdriver assemble the brackets A to the hotplate bottom
by means of the screws B. (See Fig. 4). Slide the hooks into position and secure them with the screws.
Trim the part of the sealing strips which extend beyond the hotplate base
Type A, B
Type C
inches (mm)
20
" (520)
1/2
1
" (40)
9/16
2
" (55)
5/32
18" (457)
24" (610)
13" (330)
36
" (925)
1/2
" (40)type A, B
" (20) type C
3/4
6
" (162)
3/8
"(450mm.)
3/4
Type A, B
Hobs
models
Min. Clearances
inches (mm)
L10
35
10/16
L11
36" (915)
W
36
D
21
B1 (*)
1
B2 (*)
6" (152)
B3 (*)
1
B4 (*)
6" (152)
Type C
" (905)
" (925)
1/2
" (540)
1/4
" (40)
9/16
" (45)
3/4
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