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3. The "Convection Cooking" mode is also ideal for baking and
cooking delicate foods, especially cakes that need to rise and for
the preparation of certain tartlets on 3 shelves at the same time.
Here are a few examples: cream puffs, sweet and savory biscuits,
savory puffs, Swiss rolls and small portions of vegetables au
gratin.
Defrost
1. Position the temperature knob to any temperature.
2. The fan in the oven will circulate the air at room temperature
around the food.
3. This is recommended for defrosting of any type of food, but in
particular for delicate types of food which do not require heat, such
as ice cream cakes, cream or custard desserts, and fruitcakes.
4. By using the fan, the defrosting time is approximately halved. In
case of meat, fish and bread, it is possible to accelerate the
process using the "Convection Cooking" and setting the
temperature between 175°F/225°F and 79.5°C/107°C.
Cooling Ventilation
In order to cool down the exterior of the appliance, this model is
equipped with a cooling fan, which comes on automatically when
the oven is hot. When the fan is on, a normal flow of air can be
heard exiting between the oven door and the control panel.
NOTE: When cooking is done, the fan stays on until the oven
cools down sufficiently.
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CARE AND MAINTENANCE
CLEANING
WARNING:
To avoid the risk of electric shock, ALWAYS ensure the appliance
is turned off and completely cool before cleaning or doing any sort
of maintenance.
CAUTION
• To avoid possible burns, use care when cleaning the appliance.
• DO NOT attempt to clean the appliance whenever the oven or
burner heads are still hot.
• To avoid possible burns, DO NOT attempt any of the following
cleaning instructions before turning off all of the surface burners
and allowing them to cool.
NOTE: ALWAYS follow label instructions on cleaning products.
Control Knobs
• For general cleaning, use hot, soapy water and a cloth.
• For more difficult soils and built-up grease, apply a liquid
detergent directly onto the soil. Rinse with a damp cloth and dry.
• DO NOT use steel wool or acidic cleaners on the knobs as they
can scratch.
Stainless Steel Exterior
• Clean stainless steel with hot, soapy water and a dishcloth.
Rinse with clean water and a cloth.
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