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BREWING CAPPUCCINO
Refer to previous section BREWING ESPRESSO
for the espresso related part.
1
2
Prepare the coffee
as described in the
previous section.
Brew in a larger cup.
Press
steam
/
Fill
1
of the pitcher,
3
button
.
3.5 oz. for Cappuccino,
6 oz. for Latte.
5
6
When the desired level of
Turn the steam dial
foam is reached, turn the
counter-clockwise to ON
steam dial clockwise to
to release the steam.
OFF to stop the steam.
LATTE
OR
3
4
Wait for the
Be sure the frother is
immersed in milk, but
button light to
not beyond the hole
turn on.
in the frothing wand.
7
Pour the milk over the espresso
and enjoy!
Tip for the BEST CAPPUCCINO
Use Whole or 2% Milk at Refrigerator
Temperature (about 41F/5C )
6
BREWING DRIP COFFEE
For fi rst use, brew a full carafe without
using coffee grounds.
2
1
–
MAX
1 0
–
–
8
6
–
MIN
4
Remove coffee pot, fi ll with
Open the water fi ll
desired amount of water.
compartment.
4
5
–
–
MAX
MAX
1 0
1 0
–
–
8
–
–
8
6
6
–
MIN
–
MIN
4
4
Place gold tone coffee fi lter
Add desired amount of
into fi lter reservoir.
coffee into coffee fi lter.
3
–
MAX
1 0
–
8
–
6
–
MIN
4
Pour water into water reservoir
then replace coffee pot onto
warming plate.
6
Press ON button to start
brewing process.
COM530M / COM530BM
7
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