Cuisinart Smart Stick CSB-76C Serie Mode D'emploi page 19

& Roasted Garlic Dressing
Like a Caesar dressing, but made with roasted garlic,
taking away the pungent bite of fresh garlic.
1
Makes about 1
⁄
1
cup (75 ml) grated Parmesan cheese
3
4 cloves roasted garlic*
2 tablespoons (30 ml) fresh lemon juice
2 tablespoons (30 ml) red wine vinegar
2 tablespoons (30 ml) pasteurized liquid egg product
(such as EggBeaters
1 tablespoon (15 ml) Dijon mustard
1 tablespoon (15 ml) anchovy paste
1 teaspoon (5 ml) Worcestershire sauce
⁄
1
teaspoon (4 ml) freshly ground pepper
4
⁄
1
cup (125 ml) extra virgin olive oil
2
dash Tabasco
Place all the ingredients in the mixing beaker in the order listed. Insert
®
the Cuisinart Smart Stick
totally emulsified.
Calories 53 (89% from fat) • carb. 1g • pro. 1g • fat 5g • sat. fat 1g
*To roast garlic: Place 12 or more peeled cloves in a double thickness of
aluminum foil, toss with a tablespoon of olive oil and fold the foil to seal.
Place in a 375°F (190°C) oven for 30 to 40 minutes, until tender and
browned. If you do not wish to roast the garlic, you may blanch it until
tender in water to cover (this may be done in the microwave if desired).
1
Makes about 1
⁄
1
cup (50 ml) pasteurized liquid egg product
4
(such as EggBeaters
1 tablespoon (15 ml) fresh lemon juice
⁄
1
tablespoon (7 ml) Dijon mustard
2
1 cup (250 ml) vegetable oil
⁄
1
teaspoon (1 ml) kosher salt
4
⁄
1
teaspoon (1 ml) ground white pepper
4
Place all ingredients in mixing beaker in order listed. Insert Cuisinart
®
Smart Stick holding blade against bottom of beaker and process
until mixture begins to thicken, about 15 to 20 seconds. Continue
processing with a gentle up-an-down motion until thick, about 20 to
30 seconds longer.
Calories 98 (98% from fat) • carb. 0g • pro. 0g • fat 11g • sat. fat 1g
Creamy Parmesan
⁄
cups (325 ml)
3
®
)
®
or other hot sauce (to taste)
®
and process 40 seconds, until creamy and
Nutritional analysis per tablespoon (15 ml):
• chol. 4mg • sod. 82mg • calc. 18mg • fiber 0g
Mayonnaise
Make quick mayonnaise in just minutes.
⁄
cups (300 ml)
4
® )
Nutritional information per tablespoon (15 ml):
• chol. 2mg • sod. 29mg • calc. 1mg • fiber 0g
®
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