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All manuals and user guides at all-guides.com
moisture, use the baking tray to stop any
drips into the interior of the appliance.
–
If the pizza stone is used, it should be
placed straight onto the grill rack.
–
Close the door, set the temperature
control to the required level and use the
timer knob to select the desired cooking
time, or continuous operation.
–
For baking or grilling from above, either
the upper or the upper and lower elements
may be selected.
–
Th e switch settings may be changed
during the cooking process.
–
Aft er the pre-programmed cooking time
has elapsed, the timer will automatically
switch off the heating elements.
–
To interrupt the cooking process, or to
switch off the oven during continuous
operation, set the timer switch to
–
Always use the door handle to open the
glass door aft er use, when it is hot. When
removing the baking tray or grill rack, use
the baking tray handle provided. Likewise,
when removing the spit, the spit handle
must be used. Always place the baking
tray and the grill rack on a heat-resistant
surface.
–
Aft er cooking, always turn the temperature
control to its
position.
–
Remove the plug from the wall socket.
Cooking times
Th e
grilling/cooking
approximate only, as each type of food is of a
diff erent nature and consistency; please also
refer to the information contained on the
food packaging.
Temperature
Food
Chicken
(rotating spit)
Pizza (deep-
frozen)
times
listed
Grilling /
/ switch
cooking
setting
time
180°C
60 - 70
mins.
200°C
10-12
mins.
Pizza (deep-
frozen)
'Hawaii'
Toast
Baguette
(deep-frozen)
Baguette
(deep-frozen)
Cookies,
biscuits
Cakes, pastry
General care and cleaning
.
Before cleaning the appliance, ensure it is
disconnected from the power supply and
has completely cooled down.
To avoid the risk of electric shock, do not
clean the appliance with water and do not
immerse it in water.
Do not use abrasives, harsh cleaning
solutions or spray-type oven cleaners.
–
Th e exterior of the housing may be cleaned
with a damp, lint-free cloth.
–
Th e baking tray, grill rack, rotating spit and
holding clamps may be cleaned using hot
water and a mild detergent, or in a dish-
washer.
are
–
Allow the pizza stone to cool down
completely
remaining food can be scraped off with
a wooden spatula. Because the surface is
porous, discoloration as a result of contact
with food is normal.
If the stone has been rinsed in water
during the cleaning process, ensure that
it has dried of completely before it is
used again. Only a completely dry stone
ensures best baking results.
–
If necessary, the crumb tray may be
removed and cleaned using hot water
and a mild detergent. Be sure to replace
it in the proper position underneath the
12
220°C
13-15
mins.
220°C
10-14
mins.
200°C
14-15
mins.
220°C
15-16
mins.
175°C
15-17
mins.
150°C
50-60
mins.
before
cleaning.
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