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assembly

1. Make sure that the appliance is not plugged
into the electrical outlet. The speed switch
must be set to „AUS" (OFF).
2. Make sure that the motor block is positioned
firmly on the kitchen countertop.
3. Press the release button.
4. The swivel arm moves upward.
5. Select the desired mixing utensil:
T-mixing hook: cake batter, mashed
potatoes, spaetzle dough
Kneading hook: yeast dough, bread
dough, noodle dough
Wire whisk: beating of eggs, cream,
waffle batter, biscuit dough and all
various mousses. Do not use the wire
whisk for heavy doughs, because it
could bend or break.
6. Attach the desired mixing utensil. Make
sure that the mixing utensil is attached so
that the notch on the mixing utensil mat-
ches the driver pin on the axle of the swivel

operation

1. Make sure that the appliance is not plugged
into the electrical outlet. The speed switch
must be set to „AUS" (OFF).
2. Check to make sure that the appliance has
been assembled correctly.
3. Plug the power cord into an electrical outlet.
4. Switch on the appliance by setting the speed
switch to „ON" (EIN). Select a lower speed
at the beginning. You can adjust the speed
continuously up to the „Max" position.
5. The individual Levels from 1-6 are suitable
for the following steps. Always begin with a
low speed and then slowly switch to a higher
speed. In doing so, you avoid spraying and
raising dust from the ingredients.
level 1:
Mixing of ingredients without having to
crush coarse ingredients (e.g. pieces of fruit
in cream) or for marbling (stirring fruit puree
in curd cheese).
level 2:
Addition of flour, ground nuts, etc. into
dough so that dust is not raised from the dry
ingredients. Mixing of ingredients without
spraying.
All manuals and user guides at all-guides.com
7. Make sure that the mixing utensil locks into
8. Now place the mixing bowl under the swivel
9. If desired, you can now put the splash
10. Press the release button and push the swivel
11. To disassemble the appliance, perform the
6. If too much dough sticks to the edge of the
7. When your dough is finished, switch off the
8. Use the dough as desired.
9. Remove the mixing utensil and clean the
arm. Turn the mixing utensil clockwise until
it is tightly seated.
place, since otherwise the ingredients can-
not be mixed properly.
arm. Place the bowl in the holder and turn it
clockwise until it locks into place.
guard on the mixing bowl. Press the splash
guard firmly onto the bowl so that it cannot
slip. The splash guard provides protection
against splashing, but also makes it easier
to add additional ingredients. If you wish to
change the mixing utensil in between, the
splash guard does not have to be removed.
arm down until it locks into place. You will
hear a click when the swivel arm locks cor-
rectly into place.
Important: Do not hold your fingers
between the motor block and the
swivel arm – Danger of injury due to
pinching.
above steps in reverse sequence.
level 3:
Whipping cream - cream has greater volume
when it is whipped slowly.
level 4:
Whipping
egg
whites,
kneading dough.
level 5/6:
Kneading heavy dough. Attention: Begin
mixing this dough at a lower level.
bowl, switch the appliance off in between
and unplug it from the electrical outlet.
Move the swivel arm upward and use a spa-
tula to scrape the dough from the edge of
the bowl.
appliance by setting the speed switch to
„AUS" (OFF) and unplug it from the electri-
cal outlet. Move the swivel arm upward and
remove the bowl.
mixer as described in „Cleaning and care".
stirring
batter,
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