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INSTALLATION AND
OPERATION MANUAL
"GX" SERIES
CHAR-BROILERS
FOR YOUR SAFETY:
DO NOT STORE OR USE GASOLINE
OR OTHER FLAMMABLE VAPORS OR
LIQUIDS IN THE VICINITY OF
THIS OR ANY OTHER
IMPROPER INSTALLATION, ADJUSTMENT,
ALTERATION, SERVICE OR MAINTENANCE
CAN CAUSE PROPERTY DAMAGE, INJURY,
OR DEATH. READ THE INSTALLATION,
OPERATING AND MAINTENANCE
INSTRUCTIONS THOROUGHLY
BEFORE INSTALLING OR
SERVICING THIS EQUIPMENT
Users are cautioned that maintenance and repairs must be performed by a Garland authorized service agent
using genuine Garland replacement parts. Garland will have no obligation with respect to any product that has been
improperly installed, adjusted, operated or not maintained in accordance with national and local codes or installation
instructions provided with the product, or any product that has its serial number defaced, obliterated or removed,
or which has been modified or repaired using unauthorized parts or by unauthorized service agents.
For a list of authorized service agents, please refer to the Garland web site at http://www.garland-group.com.
The information contained herein, (including design and parts specifications), may be superseded and is subject
to change without notice.
GARLAND COMMERCIAL INDUSTRIES, LLC
185 East South Street
Freeland, Pennsylvania 18224
Phone: (570) 636-1000
Fax: (570) 636-3903
Part #9229077(05/28/09)
Part # 9229077 (05/28/09)
All manuals and user guides at all-guides.com
APPLIANCE
WARNING:
PLEASE READ ALL SECTIONS OF THIS MANUAL
AND RETAIN FOR FUTURE REFERENCE.
THIS PRODUCT HAS BEEN CERTIFIED AS
COMMERCIAL COOKING EQUIPMENT AND
MUST BE INSTALLED BY PROFESSIONAL
PERSONNEL AS SPECIFIED.
IN THE COMMONWEALTH OF MASSACHUSETTS
THIS PRODUCT MUST BE INSTALLED BY A
LICENSED PLUMBER OR GAS FITTER. APPROVAL
NUMBER: G-1-07-05-28
For Your Safety:
Post in a prominent location, instructions to be
followed in the event the user smells gas. This
information shall be obtained by consulting
your local gas supplier.
GARLAND COMMERCIAL RANGES, LTD.
1177 Kamato Road, Mississauga, Ontario L4W 1X4
CANADA
Phone: 905-624-0260
Fax: 905-624-5669
© 2005 Garland Commercial Industries, LLC
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Sommaire des Matières pour Garland GX Serie

  • Page 1 Users are cautioned that maintenance and repairs must be performed by a Garland authorized service agent using genuine Garland replacement parts. Garland will have no obligation with respect to any product that has been improperly installed, adjusted, operated or not maintained in accordance with national and local codes or installation instructions provided with the product, or any product that has its serial number defaced, obliterated or removed, or which has been modified or repaired using unauthorized parts or by unauthorized service agents.
  • Page 2: Important Information

    All manuals and user guides at all-guides.com IMPORTANT INFORMATION WARNING: This product contains chemicals known to the state of california to cause cancer and/or birth defects or other reproductive harm. Installation and servicing of this product could expose you to airborne particles of glass wool/ceramic fibers.
  • Page 3: Table Des Matières

    All manuals and user guides at all-guides.com TABLE OF CONTENTS IMPORTANT INFORMATION......... . 2 DIMENSIONS AND SPECIFICATIONS .
  • Page 4: Dimensions And Specifications

    All manuals and user guides at all-guides.com DIMENSIONS AND SPECIFICATIONS GXC SERIES GXR SERIES Description Width: In(mm) (610) (762) (914) (1219) (1524) (610) (762) (914) (1219) (1524) Depth: In (mm) 31-3/8(797) All Models Height:In(mm) 20 (508) All Models No. Burners BTU/Hr Nat./Pro.
  • Page 5 All manuals and user guides at all-guides.com DIMENSIONS AND SPECIFICATIONS Continued NATURAL GAS L.P. GAS MODEL NUMBER Orifice Size Input=BTU/HR Orifice Size Input=BTU/HR GXC24 2 @ 45,000 2 @ 45,000 GXC30 2 @ 45,000 2 @ 45,000 GXC36 3 @ 45,000 3 @ 45,000 GXC48 4 @ 45,000...
  • Page 6: Introduction

    All manuals and user guides at all-guides.com INTRODUCTION Garland manufactures the GX Series Char-Broilers with two Rating Plate different types of radiants, with widths ranging from 24” to The rating plate is attached to the Char-broiler’s body on the five feet. While service and customer operation may vary right hand side.
  • Page 7: Positioning And Setup

    This smoke then continues Prior to connecting the regulator, check the incoming line either up to the ceiling or to an exhaust hood. Garland Char- pressure, as these regulators can withstand a maximum Broilers must be under a vent hood! Filters and drip troughs pressure of 1/2 psi (14”...
  • Page 8: Rigid Connections

    These adjustments are the responsibility of the customer, Rigid Connections installer and/or dealer and are not covered by the Garland warranty. Double-check any installer-supplied intake pipes visually and clear any dirt particles, threading chips, or other foreign All burners are equipped with constant-burning pilots.
  • Page 9: Shut Down

    A 3. The Garland Char-Broiler uses a double drip tray. The common cleaning practice is to turn grates upside-down front grease trough (at the top of the unit) downspouts to burn off encrusted material.
  • Page 10: Service And Parts

    Garland/U.S. Range products are not approved or authorized Installation, maintenance and repairs should be performed for home or residential use, but are intended for commercial by your local authorized Garland service agency listed in applications only. Garland / U.S. Range will not provide your information manual pamphlet.
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