Bags And Rolls - frieling 2SV Mode D'emploi Original

5.1 Basics of sealing
After each sealing session and before starting up, check to make sure that the unit and all
accessories are cleaned and free of leftover food. Follow the cleaning instructions found in
VAC Seal Button.
Step 3: Once the Indicator Light is no longer lit, press the cover unlock buttons on the
sides of the sealer to unlock the top cover.

5.2 Bags and rolls

Please only use specified bags and rolls for vacuuming. These specific bags and rolls are
different than plastic wrap. All vacuum rolls and bags sold by Frieling USA, Inc. are
appropriate for this sealer, as well as for cooking in the sous vide style. Furthermore the
vacuum rolls and bags can be used for defrosting and heating in the microwave at up to
158°F/70°C. Please make sure when vacuum rolls and bags of other brands are used, that
they are also microwaveable and suitable for cooking under vacuum. Please note that a
vacuumsealer, such as this device, can only be used with bags. You can buy a wide range
of different bags and rolls from Frieling USA, Inc..
5.3 Vacuuming with a bag
Place the unit on a dry surface. Make sure the area in front of the unit is unobstructed and
wide enough to accommodate the food bags.
1. Place the food to be preserved inside the bag.
2. Clean and straighten the open end of the bag--ensure there are no wrinkles or ripples.
Insert the open end of the bag into the vacuum chamber. Do not place the bag over the
intake hole (A), or it will not vacuum correctly.
3. Close the cover and press down firmly on both sides by using two hands until you hear
two clicks.
4. Press the Vacuum Seal Button. The indicator light will light up as the bag is
automatically vacuumed and sealed. Once it is finished, the light will turn off.
5. Unlock the cover by pressing the cover unlock buttons on the sides of your sealer and
remove your finished bag.
Check the appearance of the sealed bag. It should have a stripe across the seal and no
wrinkles, otherwise the seal may not be complete.
the section on Cleaning and Maintenance.
Step 1: Open the lid and insert the open side of
a compatible bag into the vacuum chamber (5).
Do not place the bag over the intake hole (A), or
it will not vacuum correctly.
Step 2: Press the cover down firmly on each
corner of the top cover until it locks into place
with an audible click. To seal, press the Seal
Only Button. To vacuum and seal, press the
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