Klarstein Parforce One Manuel page 24

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Problems
Burner will not light
using ignitor.
Burner will not
mach light.
Sudden drop in gas
flow or low flame.
Flames blow out.
Persistent grease fire.
Flashback...
(fire in burner tube(s)
Flare-up
Unable to fill LP tank
One burner does
not light from
other burner(s)
24
Possible cause
Electrical issues
1. Electrode cracked or bro-
ken;" sparks at crack. "
2. Electrode tip not in
proper position
3. Wire and/or electrode cov-
ered with cooking residue.
4. Wires are loose or disconnected
5. Wires are shorting (sparking)
between igitor and electrode.
6. push button sticks at bot-
tom sparking between ig-
nitor and electrode.
See "gas issues;" on previous page.
2. Improper method of
match-lighting.
1. Grease buildup.
2. Excessive fat in meat.
3. Excessive cooking temperature
High or gusting winds.
Low on LP gas.
Excess flow valve tripped.
Grease trapped by food buildup
around burner system.
Burner and burner
tubes are blocked.
1. Grease buildup.
2. Excessive fat in meat.
3. Excessive cooking temperature
Some dealers have older fill
nozzles with worn threads.
Grease buildup or food parti-
cles in end of carryover tube
Prevention/ Solution
1.Replace electrode.
2.Tip of electrode should be pointing to-
ward port hole in burner. The distance should
be 1/8" to 3/16". Adjust if necessary.
3.Clean wire and or electrode with rub-
bing alcohol and clean swab.
4.Reconnect wires or replace electrode/wire assembly.
5.Replace ignitor wire
6.Replace ignitor
7.Inspect wire insulation and proper connec-
tion. Replace wires if insulation is broken.
1. See "Pilot Gas Control Igni-
tion" section of use and care.
1. Clean burners and inside of grill/ firebox
2. Trim fat from meat before grilling.
Turn front of grill to face wind or increase flame height.
Refill LP tank.
Refer to "sudden drop in gas flow" above.
Turn knobs to OFF. Turn gas off at LP tank.
Leave lid in position and let fire burn out. Af-
ter grill cools, remove and clean all parts.
Turn knobs to OFF. clean burner
and/or burner tubes. See burner clean-
ing section of use and care manual.
1.Clean burners and inside of grill/ firebox
2. Trim fat from meat before grilling.
3. Adjust (lower) temperature
Turn worn nozzles don't have enough "bite" to
engage the valve. Try a second LP dealer.
Clean carry-over tube with wire brush

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