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Taurus SLIDING CARE NON STOP 2500 Mode D'emploi page 15

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  • FRANÇAIS, page 17
Ironing Temperature
(High temperature)
180 - 200ºC
(Medium temperature)
140 - 160ºC
(Low temperature)
80-120ºC
-
- Note: to stop the clothing and ironing board
from scorching, do not leave the nozzle in the
same position for more than 30 seconds and
when not in use, place the ironing head into its
holder(Fig 14)
USE OF ACCESSORIES
- 1 Use of clothing clip
- When ironing clothing that is hanging, fit the
clothing clip into the collar hanging bracket,
secure the clothing by moving the clips on both
sides depending on the size of clothes to be
ironed, and then iron the clothes. (Fig 15)
- Hook insertion slot
- Clamp the ironing board into it with the plane
facing inwards
MAINTENANCE AND
CLEANING
- Shutdown and cooling
- 1 Press and hold the power switch on the main
body for 1 second, the main body "beeps"
to indicate that the steamer is off, the power
indicator lamp goes OFF, unplug the device
and wait at least 30 minutes for the steamer to
cool fully.
- 2 Prolonged use of tap water often results in
a build up of scale inside the steam chamber.
The best way to reduce scale is to use filtered
Fabric and Type
Cotton, linen and short fibre
Silk, wool, nylon, long rayon
and copper rayon
Propylene, polypropylene,
polyurethane.
If no ironing instructions are
indicated on the clothing care
label, do not iron.
water, mineral water or distilled water, it is also
advisable to descale the appliance at least
twice per year.
- 3 If it is not possible to use purified water, then
scale can be reduced by doing following steps
at least once per month:
- A. Ensure the appliance is unplugged from the
mains supply and completely cold.
- B. Fill the water tank with a vinegar and water
mixture, 1:2 proportion.
- C. Plug in the appliance and allow it to heat
up, turn on the steam switch and continuously
spray steam for 5 minutes, then turn off the
steam switch.
- D. Empty any remaining mixture out of the
water tank. Use fresh water to flush out any
vinegar remaining in the tank until there is no
smell of vinegar, then fill with clean water to
reuse after 1 hour.
- 4 Remove and empty the water tank, adjust
the extendable rods to accommodate storage.
(Fig 17)
Ironing Identification

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