Blakeslee D-19 L Notice D'installation, D'emploi Et D'entretien page 23

CONTENTS
WARNINGS
1. MACHINE DESCRIPTION
1.1 Machine Description
1.2 Serial number data
2. MACHINE INSTALLATION
2.1 Handling
2.1.1 Handling the product
2.1.2 Storage
2.2 Machine equipment
2.3 Prepare for installation
2.3.1 Room features
2.3.2 Water supply connection - Characteristics
2.3.3 Water supply characteristics
2.3.4 Electrical connection
2.3.5 Ventilation
2.4 Installation
2.4.1 Positioning the machine
2.4.2 Rinse-aid dosing pump functioning
2.4.3 Detergent pump functioning
2.4.4 Start-up
3. CONTROL PANEL AND RELATIVE SYMBOLS
4. OPERATION
4.1 Machine start-up
4.1.1 Start-up
4.1.2 Operation
4.1.3 Switching OFF
4.2 Cutlery and crockery loading
4.3 Detergent use
4.4 Rinse aid use
4.5 Drain pump system
WARNINGS
5. ECOLOGICAL ASPECTS
5.1 Recommendations for optimal use of energy, water and additives
6. NSF HYGIENE REGULATIONS
7. MAINTENANCE
7.1 Routine maintenance
7.2 Extraordinary Maintenance - by qualifi ed Service Personnel
8. SIGNALS AND ALARMS
8.1 Signals
8.2 Alarms
9. ENVIRONMENTAL ASPECTS
9.1 Packaging
9.2 Disposal
10. TROUBLESHOOTING
TRANSLATION OF THE ORIGINAL INSTRUCTIONS
USA
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