George Foreman GV6S Guide D'utilisation Et D'entretien page 7

FOOD
VEGETABLES / FRUIT
Eggplant, Breaded Contact
Pineapple Rings
Corn on Cobb
(4" pieces)
Whole Apples,
Cored
Root Vegetables
Mixed Frozen
Vegetables
(Thawed)
Sweet Potato
Pieces
Red Potato
Wedges
(cut into quarters)
OTHER
Cornbread Mix
Brownie Mix
Soup
Omelets (6 egg)
CONTACT ROASTER TIPS
• To prevent heat loss and for even cooking, do not open lid frequently.
• Do not overfill your roaster.
• When first cooking a particular food, check for doneness several minutes
before suggested time; if necessary, adjust the timer.
• For added flavor, add dry seasonings or marinate foods before cooking.
COOKING MODE
Contact
Contact
Contact
Contact
Baking Pan
Contact
Contact
Baking Pan
Baking Pan
Baking Pan
Baking Pan
COOKING TIME
20 min
15 min
20 min
30 – 40 min
20 – 30 min
20 min
40 min
30 min
25 – 30 min
40 min
30 – 40 min
20 min (stir ½ way
through cooking)
7
INTERNAL TEMP
Or until hot