Cleaning And Maintenance - CONTINENTAL EDISON CEME20BI Guide D'utilisation

CLEANING
(1)
Unplug the appliance and let it cool completely before cleaning it.
(2)
Clean the body of the appliance often with a sponge and regularly clean the
water tank, the drip tray and the removable support, then dry them.
WARNING !
(3)
Detach the percolator with the metal filter holder (D) or (F) by turning it
clockwise and discard the coffee grounds inside. You can then clean it with a
cleaning product, but you should at least rinse it with clean water.
(4)
Clean all accessories in water and dry them thoroughly. For the steam nozzle, use
a damp sponge.
WARNING !
DESCALING
Once the machine has been running for 500 cycles (including coffee, steam and other
functions), all the lights flash quickly 5 times at the same time, reminding you of the
descaling to be performed. After preheating is complete, if you do not descale, it will
happen every hour you use the machine.
With the appliance on standby, simultaneously press the 1-cup coffee button
the 2-cup coffee button
you to cancel descaling. The number of duty cycles returns to zero.
1. To ensure the efficient operation of your device, you should remove
mineral deposits every 2 to 3 months.
2. Fill the tank with a little water and a descaling product up to the MAX level (the
proportion of water and descaling agent is 4: 1). For more details, see the
descaling product instructions.
3. Please use a "household descaler", you can use citric acid (available in
pharmacies or drugstores) instead of descaler (at the rate of 100 parts water
for 3 parts citric acid).
4. Put a percolator with filter holder (without ground coffee in it) and a large
enough container in place. See the "PREHEATING" paragraph.
5. Press the On / Off button once
V. CLEANING AND MAINTENANCE
Do not clean with alcohol or a solvent-based cleaner. Never
immerse the body of the device in water to clean it.
Do not put the accessories in the dishwasher.
for 3 seconds. Both lights flash quickly 3 times, reminding
, its red light comes on. Press the coffee
EN-18
and