Vulcan GHCB40C Manuel D'installation Et D'utilisation page 20

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WARNING: THE BROILER AND ITS PARTS ARE HOT. USE CARE WHEN OPERATING,
CLEANING AND SERVICING THE BROILER.
CONTROLS
Au Gratin Oven Door and Handle
Grid Positioning Handle
Broiler Grid Handle
OPERATION
— (GHCB40, GHCB44 and GHIR44)
Counterbalanced for easy opening. To open, lift
the door handle up. To close the door, pull the
handle straight down.
— Allows grid assembly to be adjusted to the proper
level depending on the product being prepared.
The higher the positioning of the grid, the closer
the product will be to the burner flame.
To relocate the grid position, grasp the grid lever
arm and push the handle to the right of the index
plate (HCB2 and IR broilers) (to the left on
GHCB44 and GHCB40 broilers). Glide the arm up
or down to the desired location. Push the lever arm
handle to the left (right on GHCB44 and GHCB40
broilers) and lock the arm into the proper slot.
— Allows the operator to pull the grid clear of the heat
zone, but does not allow the grid to be completely
removed from the broiler. When the product is to
be removed from the heat zone, pull the grid
handle straight out. The grid assembly, which is on
roller bearings, will slide out until it locks into
place. To return the grid assembly to the broiling
compartment, pull the grid handle slightly up and
push straight back (Fig. 22).
Fig. 22
– 20 –
PL-41735

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