CASO DESIGN VC250 Mode D'emploi page 4

6.10 Aufbewahrung des Vakuumierers VC250: ............................................................ 24
7 Reinigung und Pflege ........................................................................... 24
7.1 Sicherheitshinweise ................................................................................................ 25
7.2 Reinigung ................................................................................................................. 25
8 Störungsbehebung ............................................................................... 26
8.1 Sicherheitshinweise ................................................................................................ 26
8.2 Störungsursachen und -behebung ........................................................................ 26
9 Entsorgung des Altgerätes .................................................................. 27
10 Garantie ................................................................................................. 28
11 Technische Daten ................................................................................. 28
12 Operating Manual ................................................................................. 30
12.1 General ..................................................................................................................... 30
12.2 Information on this manual .................................................................................... 30
12.3 Warning notices ...................................................................................................... 30
12.4 Limitation of liability ............................................................................................... 31
12.5 Copyright protection ............................................................................................... 31
13 Safety ..................................................................................................... 32
13.1 Intended use ............................................................................................................ 32
13.2 General Safety information ..................................................................................... 32
13.3 Sources of danger ................................................................................................... 33
13.3.1 Danger of burns ...................................................................................................... 33
13.3.2 Danger of fire .......................................................................................................... 33
13.3.3 Dangers due to electrical power .............................................................................. 33
13.4 Food storage safety information ............................................................................ 34
14 Commissioning ..................................................................................... 34
14.1 Safety information ................................................................................................... 34
14.2 Delivery scope and transport inspection .............................................................. 34
14.3 Functions ................................................................................................................. 35
14.4 Unpacking ................................................................................................................ 35
14.5 Disposal of the packaging ...................................................................................... 36
14.6 Setup ........................................................................................................................ 36
14.6.1 Setup location requirements: ................................................................................... 36
14.7 Electrical connection .............................................................................................. 37
15 Design and Function ............................................................................ 38
15.1 Complete overview .................................................................................................. 38
15.2 Panel ......................................................................................................................... 39
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