Important Safeguards - Waring Commercial PRO PREP WCG75E Manuel D'instructions

CHOPPER-GRINDER WORKING AT ITS VERY BEST
AND INCREASE ITS SERVICE LIFE, DO THE FOLLOWING:
1) WASH, RINSE, SANITIZE AND DRY ALL REMOVABLE PARTS
THOROUGHLY PRIOR TO INITIAL USE AND AFTER EACH USE.
2) CLEAN AND SANITIZE THE MOTOR BASE PRIOR TO INITIAL USE AND
AFTER EVERY USE.

IMPORTANT SAFEGUARDS

When using electrical appliances, basic safety precautions should always be
followed, including the following:
READ ALL INSTRUCTIONS.
1.
2. Always unplug from outlet when not in use, before
putting on or taking off parts, before removing food from
processor and before cleaning.
3. To protect against electrical hazards, do not immerse the base
unit in water or other liquid.
4. Be certain to maintain adequate mechanical stability when in
use, during transportation, assembly, dismantling, scraping and
any other action involving the appliance.
5. Avoid contact with all moving parts. Let machine come to a
complete stop before removing lid. Do not try to override cover
interlock. Injury may result.
6. Do not operate any appliance with a damaged cord or plug
or after the appliance malfunctions or is dropped or damaged
in any manner. Return appliance to the nearest authorized
service facility for examination, repair or electrical or mechanical
adjustment.
7. The use of attachments not sold by Waring is not recommended
and may be potentially hazardous.
8. Do not use outdoors.
9. Do not let cord hang over edge of table or counter or touch hot
surfaces.
10. Keep hands and utensils out of container while in operation to
prevent the possibility of severe personal injury and/or damage
to the unit.
ORIGINAL INSTRUCTIONS
TO HELP KEEP YOUR PRO PREP
2
™