General Rules - Master Forge BG179CL Mode D'emploi

OPERATING INSTRUCTIONS
Clearance to combustible construction - A minimum of 24 in. from the sides and back must be
maintained from the gas grill above and below the cooking surface to adjacent vertical
combustible construction.
Clearance to non-combustible construction - A minimum of 10 in. clearance from the back of the
grill to non-combustible construction is required for the lid to fully open.
Storage of an outdoor gas cooking appliance indoor is permissible only if the cylinder is
disconnected and removed from the appliance.

GENERAL RULES

Do not leave the grill unattended while cooking!
1. Make sure the grill has been leak tested and is properly located.
2. Light the grill burners using the instructions provided in this manual.
3. Turn the control knobs to desired temperature - High or Low - and preheat the grill for 10
minutes before cooking.
4. Adjust heat settings to meet your cooking needs for desired results.
5. Allow grill to cool down, wipe off any splatters or grease and clean the drip tray as needed.
6. Do not put a cover on the grill while it is still hot as it could start a fire.
7. Always disconnect the faucet and drain the remaining water before freezing temperatures as
the freezing will crack the faucet and cause it to leak.
24''(610mm)
23