Dosing
Equal amounts of oil and vinegar are dosed when the arrow points to 50/50 on the dosing scale. When
the arrow points to 100% on the oil chamber, only oil is dosed. When the arrow points to 100% on the
vinegar chamber, only vinegar is dosed. Turn the pump head to the required position between 100% oil
and 100% vinegar.
Thin oil at room temperature gives the best results. Thicker and/or cold oil may not be finely dispersed
properly.
Tips
Spray oil in a frying pan or baking tin for low fat cooking.
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Spray on salad or pasta.
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Spray grill racks, etc. NEVER spray over a naked flame.
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Store at normal room temperature, away from direct sunlight.
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Remove the pump unit and carefully separate the chambers. Wash the chambers with hot water
and washing-up liquid.
Fill the chambers to 1/3 with hot water and a little washing-up liquid. Hook the chambers together,
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fit the pump unit, and pump repeatedly until all the liquid is dosed.
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Fill the chambers with clean, hot water and pump out to rinse the washing-up liquid from the pump
system.
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NOTE: No parts of the product can be washed in a dishwasher.
ENGLISH
MAINTENANCE
10