Metal Marks And Scratches - Signature Kitchen Suite SKSIT3601G Guide D'utilisation

Maintaining the Cooktop
DO NOT use chlorine bleach, ammonia, or other
cleaners not specifically recommended for use on
glass-ceramic cooktops.
Let your glass-ceramic cooking surface cool off
before cleaning.
Wipe off
with a
Use a metal
damp towel
scraper
and mild
detergent
Regular
Recommended
after each use
Occasional
Recommended
every week
Thorough
Recommended
for tough stains
or burnt-on food
For additional product information, visit our website at
www.signaturekitchensuite.com

Metal Marks and Scratches

ANY DAMAGE OR FAILURE OF THE PRODUCT
RESULTING FROM 1 OR 2 BELOW MAY NOT BE
COVERED UNDER THE LIMITED WARRANTY.
1. Be careful not to slide pots and pans across the
Apply
Rinse with a
cooktop
damp towel,
cleaning
then wipe
cream. Rub
2. If pots with a thin overlay of aluminum or copper
dry.
with a towel.
Cookware with rough or uneven bottoms can
mark or scratch the cooktop surface.
• Do not slide metal or glass across the cooktop
• Do not use cookware with any dirt buildup on
• Do not use cookware if there is foreign material
CARE AND CLEANING
cooktop. Doing so will leave metal markings on the
cooktop surface. To help remove these marks, use
a ceramic cooktop cleaner with a cleaning pad for
ceramic cooktops.
are allowed to boil dry, the overlay may leave a
black discoloration on the cooktop. This should be
removed immediately before heating again or the
discoloration may be permanent.
CAUTION
surface.
the bottom.
on the cooktop surface. Always clean the
cooktop surface before cooking.
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