Table des Matières
Publicité
Les langues disponibles
Les langues disponibles
Cooking Table
Food/dish
Quantity
Vegetables
Aubergines
Caulifl ower
Broccoli
Chicory
Peas
Fennel
Green beans
Potatoes
Turnip cabbage
Leek
Maize cob
Carrots
Paprika
Sprouts
Asparagus
Tomatoes
Courgettes
Tip: Cut the vegetables into small pieces and cook with 2 - 3
tablespoons of liquid, stir from time to time, continue cooking for 3 - 5
minutes, season just before serving.
Fruit
Stewed apple, pear
Plum jam
Stewed rhubarb
4 baked apples
Tip: add 125 ml water. Lemon juice prevents the fruit from changing
colour. Cook for a further 3 - 5 minutes.
Meat*)
Meat with sauce
Goulash, stewed strips
of meat
Roulade of beef
Tip: stir from time to time, allow to stand for 3 - 5 minutes.
Poultry*)
Chicken fricassee
Poultry soup
Tip: stir from time to time, allow to stand for 3 - 5 minutes.
Fish
Fish fi llet
Tip: turn halfway through, continue cooking for 3 - 5 minutes.
Defrosting and Cooking Vegetables
Apple and red cabbage
Leaf spinach
Caulifl ower
French beans
Broccoli
Peas
Turnip cabbage
Leek
Corn
Carrots
Sprouts
64
05-MWG 775 H.indd 64
05-MWG 775 H.indd 64
All manuals and user guides at all-guides.com
Approx.
Power
time in
Cover
in watts
minutes
500 g
600
7 - 10
yes
500 g
600
8 - 11
yes
500 g
600
6 - 9
yes
500 g
600
6 - 7
yes
500 g
600
6 - 7
yes
500 g
600
8 - 11
yes
300 g
600
13 - 15
yes
500 g
600
9 - 12
yes
500 g
600
8 - 10
yes
500 g
600
7 - 9
yes
250 g
600
7 - 9
yes
500 g
600
8 - 10
yes
500 g
600
6 - 9
yes
300 g
600
7 - 10
yes
300 g
600
6 - 9
yes
500 g
600
6 - 7
yes
500 g
600
9 - 10
yes
500 g
600
5 - 8
yes
250 g
600
4 - 6
no
250 g
600
5 - 8
yes
500 g
600
7 - 9
yes
400 g
600
10 - 12
yes
500 g
600
10 - 15
yes
250 g
600
7 - 8
yes
250 g
600
6 - 7
yes
200 g
600
5 - 6
yes
300 g
600
7 - 8
yes
400 g
600
8 - 9
yes
450 g
600
14 -16
yes
300 g
600
11 - 13
yes
200 g
600
7 - 9
yes
200 g
600
8 - 10
yes
300 g
600
8 - 9
yes
300 g
600
7 - 8
yes
300 g
600
13 -15
yes
200 g
600
10 - 11
yes
200 g
600
4 - 6
yes
200 g
600
5 - 6
yes
300 g
600
7 - 8
yes
Food/dish
Quantity
Defrosting and Cooking Vegetables
450 g
Spinach
600 g
Tip: cook in 1 - 2 tablespoons of liquid, stir from time to time or
divide carefully into pieces. Continue cooking for 2 - 3 minutes and
season just before serving.
Soups / Stews*)
Stew
500 g
Soup with garnish
300 g
Crème soup
500 g
Tip: stir from time to time and continue cooking for 3 - 5 minutes.
*) Ready-made meals.
Automatic Cooking
With the help of the automatic programme you can cook certain
quantities of food automatically. Please proceed as follows:
1. Turn the rotary knob in a clockwise direction and select the
desired automatic program. Please see the following table
for the possible settings.
Code
Program
Weight
in grams/
display
A1
Heating
200
300
400
500
A2
Potatoes
200
400
600
A3
Vegetables
200
300
400
500
A4
Noodles/
50
Pasta
100
150
A5
Meat
150
300
500
750
A6
Fish
150
250
350
450
A7
Pizza
300
400
A8
Bread
50
100
150
200
A9
Poultry
1000
1250
(grilled)
1500
Approx.
Power
time in
Cover
in watts
minutes
600
12 - 13
yes
600
15 - 17
yes
600
13 - 15
yes
600
7 - 8
yes
600
13 - 15
yes
Power
Microwave 100%
Microwave 100%
Microwave 100%
Microwave 100%
Microwave 100%
Microwave 80%
Microwave/Grill
100%
Grill 100%
Grill G-2
08.09.2008 16:34:11 Uhr
08.09.2008 16:34:11 Uhr
Publicité
Table des Matières
