Chap. 2. General Information And Characteristics - Hendi 224328 Mode D'emploi

SIMBOLOGY MEANING
Here follow it is clearly specified the symbols and definitions meaning, which will be used in the present
document.
DANGER
It shows the danger presence for who works on the machine and for who is in the vicinity, so
the indicated activity must be performed in accordance with the actual accident prevention
standards and with the indications showed in the present manual.
PRECAUTION
It shows a warning on useful information and/or further recommendations and/or shrewd-
ness about the actual operation.
ATTENTION
It shows an operation to perform with attention to avoid damage to the machine.

CHAP. 2. GENERAL INFORMATION AND CHARACTERISTICS

USE DESTINATION AND MANUFACTURE PARTS
The mixer here follow called "machine", is a porta-
ble machine designed to beat, whisk, mince, crum-
ble, emulsify, reduce in mash, etc, to use in the col-
lective and institutional restoration.
EN
With the machine in function of the tool that is used,
it is possible to prepare directly in pot thick vegeta-
ble and pasta soups, soups, mashed potatoes, cre-
ams, batters, mayonnaise, almonds pulp, cheese
creams and what other like that.
The machine is constituted from an electric motor
inserted in a unique fusion of plastic material (base
machine body), in which the motor shaft is connec-
ted to the work tool: electric mixer or whisk.
On the basis of the operative modalities, and to the
used tool, the machine can:
• Work while is relied on the bottom of the container
(with the mixer tools), not exceeding however the
immersion nick,
• Work maintaining it hung, with the use of both the
The feed product unload, when the working cycle is finished, happens in manual way after having extracted
the machine from the container.
All materials on direct contact with the food product are in accordance with the actual hygienic standards
for food.
In accordance with the functioning requirements and production, the machine can be constituted with diffe-
rent optional parts.
The machine is supplied with the identification plate on which the following data are showed:
4
The tool is connected and blocked to the machine
body or with a screwed nut, or through a fast unhook
junction.
The feed product is charged manually in the conta-
iner and successively, with the use of both the hands
and grasping the machine in the foreseen areas
(see figure pag. 13), the same is:
• Placed with the tool inside the container or the pot;
• Screwed, and used up to the end of the feed pro-
duct working;
• Switched off and placed on an adequate support
bench.
hands (with the whisk tool),
• Work placed on a special support that can be ada-
pted to the pot. The support works as the operator
substitute for operations that request long times
or for feed treatments that can present burns
risks (vapor or spatters).