4.3 Hob
Put a cookware directly onto a cooking zone. Turn the corresponding knob
clockwise or anticlockwise to switch on the hob.
Turn the knob to position O/OFF/AUS to stop cooking.
4.4 Oven
The operation of the oven is controlled by the oven
function knob .To set a function you should turn the
knob to the desired position.
To select a temperature, use the temperature regulator
knob to set the desired temperature. You can set the
temperature within a range of 50-250℃.
The oven can be switched off by setting both of these
knobs to position .
Location of the cooking zone.
OFF.
1
Lowest setting (e.g. to keep meals warm etc.).
6
Highest setting (quick heating, quick cooking,
roasting etc.)
Set the control back to OFF immediately after cooking.
Use cookware with a flat base only.
The base of the cookware should meet
the diameter of the cooking zone.
Centre the cookware on the cooking
zone.
Do not push the cookware while
cooking. Lift the cookware if you want
to move it; otherwise you can damage
the cooking zone.
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