Grilling - Panasonic NN-K12JMM Mode D'emploi

Grilling

GRILL is particularly useful for thin slices of meat, steaks chops, kebabs,
sausages or pieces of chicken. It is also suitable for hot sandwiches and all
gratin dishes.
Turn the dial to select
the Grill setting.
„ Notes
1. Place food on wire rack on glass tray. Place a heatproof plate underneath to
catch fat and drips.
2. Never cover foods when grilling.
3. DO NOT preheat the oven.
4. There is no microwave power used in GRILL cooking.
5. Most foods require turning halfway during cooking. When turning food, open
oven door and CAREFULLY remove wire rack using oven gloves.
6. After turning, return food to the oven and close door. Cooking will restart
automatically. It is quite safe to open the oven door at any time to check the
progress of the food as it is grilling.
7. The grill elements will glow on and off during cooking - this is normal.
8. DO NOT touch heating device on top of inside cavity while cavity is hot.
Heating device may be still hot.
9. After GRILL use, the product may not operate for some time to prevent
overheating.
„ CAUTION!
The wire rack must always be used with the glass tray in position. Remove wire
rack from oven by holding the rack and heatproof dish firmly. Use oven gloves
when removing accessories. Never touch the outside window or inside metal parts
of the door or oven when taking food in or out due to the high temperatures
involved.
Turn the dial to set the cooking time.
For short cooking time, turn the dial past
2 minutes and then adjust to the time
required. If the door is already closed
cooking time will begin immediately.
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