Royal Catering RC-TFT60 Manuel D'utilisation page 3

DE
3.2. ARBEIT MIT DEM GERÄT
1
2
3
4
1. Deckel mit Kühlschlitz
2. Verschluss
3. Griff
4. Behälter
A. Nicht verbrauchte Lebensmittel sollten weggeworfen
werden. Lebensmittel können nach einiger Zeit
Ablagerungen bilden, was zur Vermehrung von
Bakterien führen kann.
B. Das Produkt sollte geöffnet aufbewahrt werden
(Deckel nicht fest verschließen).
C. Nach 48h fällt die Temperatur des Wassers in der
Thermoskanne von 70°C auf 30°C.
D. Füllen Sie die Thermoskanne nicht bis zum maximalen
Fassungsvermögen. Lassen Sie einen Mindestabstand
von 2 cm zum Deckel.
3.3. REINIGUNG UND WARTUNG
a) Zur Reinigung des Geräts dürfen nur milde
Reinigungsmittel verwendet werden, die
Oberflächen, mit denen Lebensmittel in Kontakt
kommen, bestimmt sind.
b) Lassen Sie nach jeder Reinigung alle Teile gut
trocknen, bevor das Gerät erneut verwendet wird.
c) Bewahren Sie das Gerät an einem trockenen, kühlen,
vor Feuchtigkeit und direkter Sonneneinstrahlung
geschütztem Ort auf.
d) Zum Reinigen ist ein weicher, feuchter Lappen zu
verwenden.
e) Zum Reinigen darf man keine scharfen und/
oder Metallgegenstände (z.B. Drahtbürste oder
Metallspachtel) benutzen, weil diese die Oberfläche
des Materials, aus dem das Gerät hergestellt ist,
beschädigen können.
4
für
Rev. 10.03.2021
U S E R M A N U A L
TECHNICAL DATA
Parameter
Parameter value
description
THERMOS FOR FOOD
Product name
TRANSPORTATION
Model RC-TFT60 RC-TFT50 RC-TFT36
Dimensions
Φ430x550 Φ430x460 Φ380x440
[mm]
Weight [kg] 12,3 11,3 9,4
Capacity [l] 60 50 36
Material stainless steel
THERMOS FOR FOOD
Product name
TRANSPORTATION
Model RC-TFT22 RC-TFT15
Dimensions
Φ330x370 Φ300x330
[mm]
Weight [kg] 6,5 5,5
Capacity [l] 22 15
Material stainless steel
1. GENERAL DESCRIPTION
The user manual is designed to assist in the safe and
trouble-free use of the device. The product is designed
and manufactured in accordance with strict technical
guidelines, using state-of-the-art technologies
components. Additionally, it is produced in compliance
with the most stringent quality standards.
DO NOT USE THE DEVICE UNLESS YOU HAVE
THOROUGHLY READ AND UNDERSTOOD THIS
USER MANUAL.
To increase the product life of the device and to ensure
trouble-free operation, use it in accordance with this user
manual and regularly perform maintenance tasks. The
technical data and specifications in this user manual are
up to date. The manufacturer reserves the right to make
changes associated with quality improvement. The device
is designed to reduce noise emission risks to a minimum,
taking into account technological progress and noise
reduction opportunities.
LEGEND
Read instructions before use.
ATTENTION! Hot surface, risk of burns!
PLEASE NOTE! Drawings in this manual are for
illustration purposes only and in some details may
differ from the actual product.
The original operation manual is written in German. Other
language versions are translations from the German.
USAGE SAFETY
ATTENTION! Read all safety warnings and all
instructions. Failure to follow the warnings and
instructions may result in serious injury or even death.
Rev. 10.03.2021
EN
The terms „device" or „product" are used in the warnings
and instructions to refer to THERMOS FOR FOOD
TRANSPORTATION.
2.1. SAFETY IN THE WORKPLACE
a) Please keep this manual available for future reference.
If this device is passed on to a third party, the manual
must be passed on with it.
b) Keep packaging elements and small assembly parts in
a place not available to children.
REMEMBER! Protect children and other bystanders
while using the product.
2.2. SAFE DEVICE USE
a) Clean the device regularly to prevent stubborn grime
from accumulating.
b) Never use a damaged product.
c) The product is not intended for use in a microwave
oven.
d) The product is not suitable for washing in
a dishwasher.
e) Do not heat empty cookware.
f) It is recommended to use gloves when handling hot
cookware, the handles can be hot.
g) Maintain the utmost care. Some elements may
become hot – risk of burns. When lifting the lid during
cooking and just after cooking, hot steam may escape
from the cookware.
h) Do not leave the cookware placed above the heat
source unattended.
ATTENTION! Despite the safe design of the device
and its protective features, and despite the use of
additional elements protecting the operator, there is
and
still a slight risk of accident or injury when using the
device. Stay alert and use common sense when using
the device.
3. USE GUIDELINES
The product is intended for storing and transporting hot and
cold food.
The user is liable for any damage resulting from
unintended use of the device.
3.1. PREPARING FOR USE
Before use, remove all elements protecting against transport
damage. Before the first and after each use, wash the kit
components. Use only mild detergents suitable for washing
surfaces which come into contact with food to wash the
device.
3.2. DEVICE USE
1
2
3
4
5