Built-In Oven Safety; Installation Requirements; Tools And Parts; Location Requirements - KitchenAid KODE507EBL Instructions D'installation

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We have provided many important safety messages in this manual and on your appliance. Always read and obey all safety
messages.
This is the safety alert symbol.
This symbol alerts you to potential hazards that can kill or hurt you and others.
All safety messages will follow the safety alert symbol and either the word "DANGER" or "WARNING."
These words mean:
DANGER
WARNING
All safety messages will tell you what the potential hazard is, tell you how to reduce the chance of injury, and tell you what can
happen if the instructions are not followed.

Tools and Parts

Gather the required tools and parts before starting installation.
Read and follow the instructions provided with any tools listed here.
Tools Needed
Phillips screwdriver
Measuring tape
Drill (for wall cabinet installations)
/
" (3 mm) drill bit (for wall cabinet installations)
1
8
Level
Flat-blade screwdriver
Parts Needed
#8-14 x 1" screws - (2) single ovens, (4) double ovens
included with built-in oven
(2) #8-18 x
/
" screws - bottom vent included with
3
8
built-in oven
(4) #8-18 x
/
" screws - double oven feet included with
3
8
built-in oven
Bottom vent included with built-in oven
(2) feet double oven included with built-in oven
(2) front feet double oven included with built-in oven
Parts Supplied
Deflector bracket
Plastic spacers - (2) single ovens, (4) double ovens
#8-18 x
1
/
" screws - (2) for 27" (68.6 cm) models), (4) for 30"
8
(76.2 cm) models
2

BUILT-IN OVEN SAFETY

Your safety and the safety of others are very important.

INSTALLATION REQUIREMENTS

You can be killed or seriously injured if you don't immediately
follow instructions.
You can be killed or seriously injured if you don't follow
instructions.

Location Requirements

IMPORTANT: Observe all governing codes and ordinances.
NOTE: Refer to the following "Location Requirements" and the
"Location Requirements" section of the Installation Instructions
provided with your built-in oven.
Cabinet opening dimensions that are shown must be used.
Given dimensions provide minimum clearance with oven.
Recessed installation area must provide complete enclosure
around the recessed portion of the oven.
Oven support surface must be solid, level, and flush with
bottom of cabinet cutout.
Floor must be able to support a single oven weight of
129 lbs (59 kg) for 27" (68.6 cm) models or 154 lbs (70 kg)
for 30" 76.2 cm) models.
Floor must be able to support a double oven weight of
251 lbs (114 kg) for 27" (68.6 cm) models or 288 lbs (131 kg)
for 30" (76.2 cm) models.
IMPORTANT: To avoid damage to your cabinets, check with
your builder or cabinet supplier to make sure that the materials
used will not discolor, delaminate, or sustain other damage. This
oven has been designed in accordance with the requirements
of UL and CSA International and complies with the maximum
allowable wood cabinet temperatures of 194°F (90°C).

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