1: The appliance is running: the green light indicates that the compressor is working
2: The thermostat adjusts the temperature inside the device
•
Settings 0 : Device OFF
•
Settings 1 : Freezer compartment average temperature -8 to -12°C
•
Settings 2-3 : Freezer compartment average temperature -12 to -15°C
•
Settings 4 : Freezer compartment average temperature -15 to -18°C
•
Settings 5-6 : Freezer compartment average temperature -18 to -20°C
•
Settings 7 : Freezer compartment average temperature -20 to -24°C
NOTE:
▪
Turning the temperature control to "0" position stops the cooling cycle but does not
shut off the power to the freezer.
▪
If the unit is unplugged, lost power, or turned off; you must wait 3 to 5 minutes before
▪
Restarting the unit. If you attempt to restart before this time delay, the freezer will not
start.
▪
Large amounts of food will lower the cooling efficiency of the appliance.
▪
If you choose to change the thermostat setting, adjust thermostat control by one
numerical increment at a time.
between adjustments.
Defrosting Your Freezer
▪
When? For the most efficient operation and minimum energy consumption, defrost
the freezer when the frost on the freezer walls is excessive or 5 to 10 mm thick.
▪
Choose a time when the stock of frozen food is low.
CAUTION: Do not use boiling water because it may damage the plastic parts. In addition,
never use a sharp or metallic instrument to remove frost as it may damage the cooling coils
and will void the warranty. We recommend using the plastic scraper provided with your unit.
▪
Remove the frozen food from the freezer and place it in a cooler to protect the food.
Allow several hours for temperature to stabilize