GB
Pro-
gramme
Browning level
Size
Time (hours)
Preheating (min)
Kneading 1 (min)
Rising 1 (min)
Kneading 2 (min)
Rising 2 (min)
Rising 3 (min)
Baking (min)
Keep warm time (min)
Add the ingredients
(remaining hours)
Presetting the time
* 5A means that after 5 minutes of kneading, you will hear 10 beeps and "ADD" f will be displayed at
the same time. This reminds you that you can now add ingredients such as fruit or nuts.
18
5. Super Rapid
Dough
Light
Medium
Dark
750 g 1000 g 1250 g
01:15
01:18
01:20
N/A
N/A
N/A
8
8
8
N/A
N/A
N/A
N/A
N/A
N/A
2A
2A
2A
5
5
5
N/A
N/A
N/A
20
20
20
40
43
45
60
60
60
01:05
01:08
01:10
15 hrs
15 hrs
15 hrs
6.
7.
8. Buttermilk
Pasta
N/A
N/A
N/A
N/A
750 g 1000 g 1250 g 750 g 1000 g 1250 g
01:50
00:15
03:17
10
N/A
25
12
15
10
10
N/A
20
N/A
N/A
2
3A
N/A
5A*
5
N/A
8
25
N/A
45
45
N/A
30
N/A
N/A
52
N/A
N/A
60
01:15
N/A
02:15
15 hrs
15 hrs
15 hrs
9. Gluten Free
Bread
Light
Medium
Medium
Dark
03:21
03:30
02:14
02:20
25
30
N/A
10
10
12
20
20
10
2
2
2
5A*
5A*
1A
8
8
5
45
45
18
30
30
30
56
60
56
60
60
60
02:19
02:23
01:49
01:53
15 hrs
15 hrs
15 hrs
15 hrs
SBB 850 B1
Light
Dark
02:25
N/A
N/A
13
13
10
10
2
2
2A
2A
5
5
18
18
30
30
60
65
60
60
01:58
15 hrs