22
Humidifier
Air circulation
CARE AND CLEANING
Caution! Unplug the appliance before
carrying out any maintenance
operation.
This appliance contains hydrocarbons
in its cooling unit; maintenance and re-
charging must therefore only be carried
out by authorized technicians.
Periodic cleaning
The equipment has to be cleaned regularly:
The right humidity is vitally important for the
proper storage of wine.
Your Wine Cellar is fitted with a special hu-
midifying device that increases the humidity
inside the appliance.
Spread out the lava stones provided along
the small tray as show in the picture. Then
fill the tray with water up to the half of its
capacity.
In normal operation, the lava stones are
regularly humidified by the water, periodi-
cally check at water present inside the tray
and refill it when needed.
Note that if the humidity in the area in
which your appliance is installed is particu-
larly high, the interior of your Wine Cellar
will also be relatively more humid.
This may result in bottles misting up when
the door is opened or labels peeling off. In
this case reduce the quantity of water in
the tray accordingly.
The refrigerator compartment has a special
AIRLIGHT fan which is automatically activa-
ted in function of the appliance thermostat
setting and ambient conditions.
• clean the inside and accessories with
lukewarm water and some neutral soap.
• regularly check the door seals and wipe
clean to ensure they are clean and free
from debris.
• rinse and dry thoroughly.