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38
PROBLEM
OVEN WILL NOT
WORK
OVEN LIGHT(S)
DO NOT WORK
FOOD DOES NOT
BAKE OR ROAST
PROPERLY
FOOD DOES NOT
BROIL PROPERLY
OVEN WILL NOT
SELF CLEAN
"CRACKING" OR
"POPPING" SOUND
DURING CLEANING
EXCESSIVE SMOKING
OCCURS DURING
CLEANING
OVEN NOT CLEAN
AFTER A CLEAN
CYCLE
OVEN RACKS ARE
DIFFICULT TO SLIDE
POSSIBLE CAUSE
•
A fuse in your home may be blown or the circuit breaker tripped.
•
The oven controls are not properly set.
•
The oven controls are set for cleaning. If necessary, allow the oven to cool;
then open the door.
•
Make sure the Oven Mode knob is set to BAKE and the Temperature knob
is set to a temperature.
•
The light bulb is defective. Replace the bulb.
•
The oven is self-cleaning or the Sabbath feature is set. The oven lights do
not come on during self-cleaning or if the Sabbath feature is set.
•
The oven controls are improperly set. See the Baking or Roasting section.
•
Oven not preheated for a long enough time (use approximately 10 to 15
minutes).
•
Incorrect cookware or cookware of improper size being used. See the Pan
placement section.
•
Racks in the wrong position. See the Baking or Roasting section.
•
Use a foil tent to slow down browning during roasting.
•
Oven thermostat needs adjustment. See the Oven thermostat adjustment
section.
•
This model is designed for closed door broiling only. Close the door. Always
broil with the door closed.
•
The oven controls are not set at BROIL. See the Broiling section.
•
The probe is plugged into the outlet in the oven. Remove the probe from
the oven.
•
Improper rack position being used.
•
Food is being cooked in a hot pan. Use the broiling pan and grid that came
with your oven.
•
Cookware is not suited for broiling. Use the broiling pan and grid that came
with your oven.
•
Aluminum foil used on the broiling pan and grid has not been fitted
properly and slit as recommended.
•
In some areas the power (voltage) may be low. Preheat the broil element
for approximately 10 to 15 minutes.
•
The oven temperature is too high to set a self-clean operation.
Allow the oven to cool below the locking temperature and reset the
controls.
•
The controls are not properly set. See the Self-Cleaning Oven section.
•
This is normal. This is the sound of the metal heating and cooling
during both the cooking and cleaning functions.
•
Excessive soil. Turn the Oven Mode and the Temperature knobs
•
to OFF. Open the windows to rid the room of smoke. Wait until the locked
•
door indicator light goes off. Wipe up excess soil and reset the clean cycle.
•
The oven was heavily soiled. Clean up heavy spillovers before starting
the clean cycle. Heavily soiled ovens may need to self-clean again.
•
Oven is connected to a 208V electrical supply. Set your cleaning
time for 5 hours.
•
The oven controls are not properly set. See the Self-Cleaning Oven section.
•
The racks were cleaned in the self-clean cycle and now need periodic
lubrication. Do not spray with Pam
extension oven racks in the Care and Cleaning section.
The Problem Solver
Wall Oven
®
or other lubricant sprays. See Full